So let's talk porridge (also: my cookbook comes out this month! Thank you! Add the onion, garlic, ginger, peppers, carrots, sweet potato, lentils, broth, curry paste, coconut sugar, salt and pepper to a crockpot. Then add the remaining ingredients, cover, simmer, maybe 20 minutes or so? Appetizers can also set the mood and sate the appetite. 1 cup uncooked split red lentils, rinsed teaspoon fine sea salt teaspoon pepper 2 large handfuls baby spinach leaves (about 2 to 3 ounces) Instructions Add all the ingredients except the spinach to a crockpot. hey, thanks for sharing this amazing recipe. #usewhatyouhave. This looks delicious!!! Hi! Old toys gain new life when they are repurposed into tree ornaments. I love the heartiness the potatoes lend to the whole situation, plus the pop of green from the peas. Prep Time 5 mins Cook Time 4 hrs Total Time 4 hrs 5 mins Course: Main Course Cuisine: asian, Vegan Servings: 4 Calories: 325kcal Author: Bintu Hardy Ingredients 1 1/4 Cups (250g) green lentils washed 4 cups (1 L) vegetable stock 7 oz (200g) diced tomatoes 1 tbsp olive oil 1 tbsp onion powder This recipe looks so yummy. This ones really easy to put together. Step 1. I love that about him, and wouldn't want it any other way. This was great! 1 Tbsp minced ginger 1 serrano pepper (seeds removed, diced) 2 cloves garlic (minced) 1 cup chopped cauliflower 1 cup chopped red bell pepper 1 cups peeled and chopped golden potato or sweet potato (large bite-size pieces) 1 tsp curry powder 1/4 tsp sea salt 1 15-ounce can diced tomatoes (or sub three large ripe tomatoes) Where you store your food can impact how long it stays fresh and reduce your risk of cross contamination. Thank you for posting this although I realise Im a wee bit late in commenting. Servings 6 Ingredients 1 medium sweet potato, peeled (mine was around 375 grams) 1 medium yellow onion, peeled 1 cups split red lentils 3-4 cloves of garlic, peeled and minced 3 inches fresh ginger, peeled and minced 1 14.5 ounce 428 ml can crushed tomatoes 1 14.5 ounce 428 ml can light coconut milk 4 cups water 2 teaspoons ground turmeric Be sure to relish this time, thoughit isn't every day that you get to make something beautiful with the people you love most. Add the potatoes and chickpeas. It's warm and hearty and can be made sweet or savory with any number of toppings. Sorry if this is a stupid question, but how do I cook it regularly in a pot on my gas stove? I used two sweet potatoes that probably produced more than 4.5 cups. Cover and cook on low for about 7 to 8 hours, until the veggies are all tender. As a busy working mum (vegetarian) with a meat eating husband Im so glad I found your blog. Add the onion mixture and cook until onions are browned, about 5 minutes. Bring to a boil, then cover and simmer. Just what our family needs. 20 to 30 minutes before the end of the cooking time stir in the spinach leaves. Stir well to combine. In a bowl mix the herbs and spices (paprika, turmeric, chilli powder, ground ginger, garam masala, curry powder, coriander, salt, pepper and . The problem? I am always on the lookout fir slow cooker Recipes that have interesting herbs and spices. Red Lentil Curry made with sweet potatoes and cooked in the slow cooker for a delicious, and easy to prepare meal. Thank you for such a simple yet tasty and filling meal. Add in the broth or water, lentils, sweet potatoes, 1 teaspoon of salt, and a 1/4 teaspoon of ground black pepper. I think I would like some celery in there; will have to experiment. I was rushing through the recipe before church and accidentally put the coconut milk in at the start, but there didn't seem to be any adverse effects. Ive made it last week and my wife and I just devoured it, so Im making it again today! Sorry for the late response. Yesterday we went to the Seattle Art Museum to visit the Andrew Wyeth exhibit on its very last day Ive wanted to go for some time, and Sam and I even planned a Day Date last month when we had a sitter, but the museum happened to be closed that day. The only things I added were to squeeze a half of lemon at the end of cooking. Pop into the slow cooker Remove the stalk and seeds from the pepper, and dice. The slow cooker is the best, isnt it? A terrific alternative if youre tired of just stew and chili in your crockpot. They promised we'd likely not even remember walking around the house in circles singing made-up songs while eating freezer burritos at odd hours of the day (or night). They come from the leaves of the curry tree and come in three colors: red, yellow, and green. 2 cups dried red lentils 6 cups peeled, cubed sweet potato (about 3 medium) 4 cups low-sodium vegetable broth 1 cup water 1 small shallot finely chopped 3 tablespoons Thai red curry paste 1 tablespoon garam masala 1 teaspoon turmeric 1/2 tablespoon coconut sugar or light brown sugar 1 teaspoon ground ginger 3/4 teaspoon kosher salt Would I be able to add cauliflower to this? Ive also been serving it with naan (lightly toasted in the toaster) that is in the bakery department of my mainstream grocery store. Next time I may try to add some coconut milk at the end. Gosh, Im so sorry it took me so long to reply to your comment. Step 3: Add the stock and lentils. Im just back from a week away in Italy and I have overdosed on pasta and pizza for the moment, I came back really fancying a curry, and as I havent had the chance to get to the shops yet it had to be made from the things in my cupboards. I think! Stir and bring to a simmer. 4 1/2 cups peeled, cubed sweet potato (from about 2 medium) 1 yellow onion, finely chopped 2 1/2 cups water 2 cups (400g) dried red lentils, rinsed 3 cups low-sodium vegetable broth 3 tablespoons Thai red curry paste (I use Thai Kitchen brand) 3 cloves garlic, minced 1 1/2 teaspoons ground coriander 2 teaspoons ground cumin Which makes me feel like I just dont have much to say. Can I use any kind of lentils for this recipe? Turned out great! Stir well to combine. So simple too. Growing a Tapestry Lawn Will Transform Your Turf Into a Living MasterpieceNo Fertilizer, Aeration, or Water Needed. Make your bathroom a more inviting space by swapping these design clichs for something fresher. Carefully transfer soup to a high powered blender or food processor (you may have to do this in 2 batches depending on the size of your machine). Stir thoroughly I'm always looking for vegetarian slow cooker recipes. A total winner! This sweet potato lentil curry recipe is incredibly easy to make using a slow cooker. Curry paste - add less or more depending on how much spice you like. Ive had my slow cooker stowed away for the last 2 years and havent used it once this was a perfect excuse to use it and it didnt disappoint. . I was craving something hearty and comforting that we could eat for a few days. Add onion with a few pinches salt, and cook, stirring, until tender, about 6 minutes. Youll have a little leftover coconut milk, which I save and use in smoothies so as not to waste any ingredients. Sounds like a happy accident. , I thought I had all the ingredients to make this delicious curry in my slow cooker. Set the slow cooker to the high setting while you add each ingredient. Add more than half of the jar of curry paste (about cup) and 1 cup of water. I will make this again and even for company. You might want to have more broth (or water) available as stovetop cooking evaporates liquid more than slow cooking. I hope you like the recipe, and hope you're doing well! I love the chickpea + red lentil situation because this chickpea curry is HEARTY, my friends. I made several errors and the meal was still good. I really, really love this recipe too and am all about forgiving recipes these days. Stir in the lime juice and tomatoes. , Can I freeze this dish as I like to bulk cook Splash with some cholula or Tabasco and its game on ! Thank you thank you! This is a hearty Indian-style stew without meat but chock full of protein. Jan Ross, Oh I love cannellini beans! It does get better, (glacially slowly though). I follow the recipe down to a tee and it has been delicious every time. This looks amazing. Copyright 2022 Meredith Corporation. Give the mixture a good stir, then cover and cook on low for about 8 to 9 hours, until the veggies and lentils are tender. I also added hot sauce to mine when I ate it and it was a great addition! Taste and adjust seasoning as needed. I also added onion, garlic, ginger, turmeric, cumin, curry paste, tomato puree, vegetable stock, coconut milk and some baby spinach leaves. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to A Sweet Spoonful, my blog devoted to seasonal cooking, whole grain baking, and casual gatherings in our Pacific Northwest home. It's perfect for the whole family to enjoy! I agree, it's a good base recipe but that the seasoning needs a little something more. I added the carrots that I used to make the cleansing broth. Cover and cook 5-6 hours on low, or 3-4 hours on high, until lentils and sweet potatoes are tender. This looks absolutely delicious! Both curry paste and powder give a curry it's distinctive flavor. It's getting to be the perfect time of year to pull this one out again. Sprinkle in the cumin and the curry powder; dump in the sweet potato puree and give everything a stir. I froze half the recipe since I was only cooking for two. I first started making this recipe when a friend was coming over to visit. We went Saturday, with a 4 year old and a 9 year old. Thanks! If your house is anything like ours, last week wasn't our most inspired in terms of cooking. Step 1. Will be adding as a staple. This time of year so many of us are thinking about new ways to approach work, life, parenting, self care: what apps can you buy to make things easier and fresh? For much of the week, instead of cooking, there'd been takeout pizza and canned soup before, at week's end, I decided it was time to pour a glass of wine and get back into the kitchen. It combines the flavors and textures of Thai red curry and red lentil dhal and comes together in just one pot! Dinners made! A great stick-to-your-ribs kind of stew. Making a sweet potato and lentil curry in the slow cooker is a chuck it all in and switch it on kind of a recipe my favourite type. Scoop rice and the chickpea curry into your bowl and sprinkle with a bit of cilantro. In a Dutch oven or pot, heat 2 tablespoons olive oil over medium-high. , Im so glad you liked this one! But I always shrugged it off, figuring I probably kept better files or was more organized and, really, how hard could it be? Process until smooth and serve. It was delicious! ), I added in some buttery Yukon Gold potatoes and peas, too. Home Slow Cooker Recipes Slow Cooker Sweet Potato and Red Lentil Curry. This creamy vegan curry is made in your slow cooker hands free, includes a generous serving of vegetables (sweet potatoes! It sounds so tasty and hope to make it this week. The lentils don't need to be soaked overnight, they just need a good rinse in some water. Cook, stirring occasionally, until the onion starts to soften, about 3 minutes. Very filling and perfect winter stew/ soup. Place the onion, garlic, ginger, sweet potato, lentils, broth, coconut milk, chili paste, cumin, and garam masala into a slow cooker. Irresistible recipes for vegetarians & meat-eaters living together and everyone else too! Saut for 3-5 minutes, stirring frequently, or until onion is translucent and fragrant. Plus, adding a green veggie makes me feel like Im getting a full meal in a bowl. You blink and it's the first day of fall. Stir together everything in the slow cooker. So glad to hear you loved it. Thank you! This chickpea curry recipe is a riff on one of my favorites (and readers too), this pumpkin chickpea curry. Heat the olive oil in a large pot over medium heat, and saute the onion until softened, about 5 minutes. They might need to cook longer; split red lentils cook really fast. This was delicious. Add sweet potatoes and bell pepper and cook 1 minute. Add the garlic and the red curry paste and give it a quick stir. Your recipes are a god send. You have fabulous recipes! Sweet Potato-and-Red Lentil Curry Recipe | Cooking Light . I think somebody is sabotaging recipes on this site, this is the second 3-star recipe I've tried that is better than most 5-star recipes out there! You know, I don't have nutritional analysis built into these recipes. For exact measurements scroll to the bottom of the page for the recipe card. Here, several stylists explain how to use them to get these popular, volume-boosting looks. Cover and cook on low for 7 hours. Step 4: Stir in the coconut milk and fresh baby spinach until the leaves wilt and everything is well-combined and heated throughout. Cover and cook on low for 6 hours (or on high for 3 1/2 hours) or until lentils are tender and mixture has thickened. Lets keep it up for at least a few more weeks, shall we? Cheers to you a brave trip to a museum!! I added chopped kale to this recipe on the second serving---so much tastier. I've never tried it to be honest, so I can't advise on timing. Get inspiration and ideas for your Christmas or Hanukkah gathering from our selection of menus that feature traditional and new dishes for cocktails, buffets, brunches, and dinner parties alike. Love to have healthy options ready in the freezer for busy nights. This sounds like perfect January comfort food !!! Once your account is created, you'll be logged-in to this account. BUT! I followed the recipe exactly. That sounds yummy. Take this suspended vignette, for example: With just two wreaths and some satin ribbon, you can make this spectacular decoration in a few easy steps. Save money and have less waste :) Felt like such a waste to throw all of that away. It was time for a big bowl of chili. Add 1 teaspoon sugar, salt, garlic, and tomato paste; stir well to combine. My family (all carnivores except me) adores it. Start your holiday meal with a few of these delicious Christmas appetizers. Hello! I still hear people out on the street and in my exercise class wishing one another a happy New Year and it brings a smile to my face theres something about this time of year that feels truly hopeful. First thing's first: we bought a house! I saved the other 3/4 cup coconut milk for the leftovers which will likely need some additional moisture when reheating. My name is Megan Gordon and I'm so glad you're here. Leftover curry is great for up to 5 days in the refrigerator, or freeze for harried weeknights in the future. Once hot, add water (or oil), onion, garlic, and ginger. Bummer. Something I found interesting about Andrew Wyeth was that his large body of work really focused on the view outside the window or door of his residence in Pennsylvania or his summer home in Maine. 4 cups cubed sweet potato (2 medium) 3/4 cup red lentils 1 (14.5 oz) can lite coconut milk (or full fat) 1 1/2 cups vegetable broth (or water) Salt & pepper to taste Cauliflower rice to serve Cilantro for garnish Instructions Heat the oil in a large skillet or dutch oven. Saut for 3 Add tomato and spices. There's no place like home for the holidays, but dressing your house up for this celebratory season can feel like a time-consuming chore, especially if you have tons of timely gear (think lights, garland swags, and porch accents) to lug down from the attic. :) You can never predict how it will go, but try anyway! Instructions. Add sweet potatoes and bell pepper and cook 1 minute. Thai red curry paste works well with this curry, as does any Indian curry paste. Hubby and I thought it was good - not great, perhaps, but yummy. Something that wouldn't remind me too much of Thanksgiving because, frankly, I can't quite gather the steam to start planning for that yet. This also makes a great side dish if you are planning and Indian feast! To serve, add some rice to your bowl plus the curry. Im so glad you like this one. And another way to use Thai red curry- since I accidentally bought 2 :0 Cant wait to try this! , Thank you so much for replying! Required fields are marked *. 6 Outdated Bathroom Trends Interior Designers Are Tired of Seeing. Step 1: Saut the onion and sweet potato. Add the onion and cook over medium-high heat until it's starting to brown, about 6-8 minutes. This recipe is packed with delicious curry flavors in a rich and creamy sauce. The thing is, Im feeling a bit fresh out of words. Dice the sweet potato (1/4-1/2 inch cubes) and slice the carrots. Except now the back door's closed and we even turned on the heat for the first time yesterday. Enjoy! Serve with basmati rice. So I wanted to create a version of that recipe that omitted the pumpkin, and, based on reader suggestions (most of the comments I get are awesome, really! If youd like to add some chopped greens (kale or spinach would be great), you could do so at the very end and let them wilt in the hot curry. Stir and place the lid on. Unfortunately all my local grocers only sell "lentils" which I assume are brown lentils so I had to substitute those for the red. To a 4-quart or larger slow cooker, add the lentils, chickpeas, onion, garlic, potatoes, vegetable broth, curry powder, cayenne pepper if using, and salt. Love prepping in the morning and coming home to a hot dinner. And even if I did, does anyone even want to hear it? Rinse the lentils and pick through them, removing any debris. Add the spices and sugar, and the full fat coconut milk, and non dairy milk. Make the most of your wedding's date with one or more of these seasonal ideas. Set off on low for 6 to 8 hours, or high for 3 to 4 hours. What ways can you mix up how you approach meal planning, what goals do you have for the house or the garden this spring? I did buy cilantro but totally forgot about it so we'll try that on the leftovers. Just not in March. Perfect to come home to after work!! Your Section-by-Section Guide to Storing Foods in the Fridge, From the Upper Shelves to the Crisper Drawers. * * *. I made this recipe this week and loved it! It doesn't crumble into delightful bits like a good scone nor does it fall into buttery shards like a well-made croissant. This is my favorite recipe in the detox so far! Thank you, Cara! Definitely will be making this again. Cook cumin, turmeric and curry powder until fragrant, about 1 to 2 minutes. 1 week ago cookinglight.com Show details . I ended up finding a huge hidden backlog of comments to approve so Im slowly making my way through them! Have been making a pot every week for the past month. Cook cumin, turmeric and curry powder until fragrant, about 1 to 2 minutes. Heat oil in a large pot over medium heat. Cover and cook on low 8 hours. Add everything to the slow cooker apart from the spinach (if using). This was by far my favorite recipe for week one. We think making Christmas crafts as a group is a great way to enhance holiday cheer. Quick Holiday Decorating Ideas That Will Make Your Home Festive in 30 Minutes or Less. At least it went into the compost bin! Combine the sweet potatoes, onion, garlic, oil, sugar, turmeric and salt in a 5- to 8-quart slow cooker. This slow cooker butternut squash lentil curry is creamy and flavored with warm spices, butternut squash, coconut milk and lime juice! It doesn't have a stylish name like strata or shakshuka, and it doesn't have perfectly domed tops like your favorite fruity muffin. To check in with people in a very real way about how theyre feeling! Throw the sweet potatoes, cauliflower, onion and garlic into a large slow cooker. Over all Martha it is very hard to navigate your Action Plan 2013, links that don't work, hard to find, no shopping or recipe lists. When done, drain the remaining water and use as needed! Dice the onion and peppers and add to the pot along with the crushed garlic. Place the lid on the slow cooker and cook on high for 4 hours or low for 7-8 hours. . I thought about adding frozen peas, too, which I may do next time around. Add in the vegetable stock, and season with salt. Continue cooking on low for another 20-30 minutes. Puree: Once done, let cool a few minutes and blend until smooth using an immersion blender. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I enjoyed eating this recipe very much specially in the winter , Copyright 2022 Liana's Kitchen All Rights Reserved - Affiliate Disclosure - Privacy Policy - a KLP Media property, Slow Cooker Sweet Potato and Red Lentil Curry, 1tbsp fresh root ginger, grated, or 1tsp ground ginger. So let's take a peek inside, shall we?). this link is to an external site that may or may not meet accessibility guidelines. keep doing what you do! Our Best and Brightest Christmas Appetizers. You can use any curry paste, I quite like adding a Thai Red Curry paste, but a Tikka or any other blend can work well too. I cant wait to try it, Im sure itll be amazing. Oct 29, 2018 - Easy, healthy Slow Cooker Red Lentil Curry with Sweet Potatoes and coconut milk. Turn off the heat, stir in coconut milk and remove cinnamon stick. Place the cauliflower, sweet potato, onion, water, lentils, broth, curry paste, garlic, coriander, cumin, turmeric, ginger, cinnamon stick, salt, and tomato paste in the slow cooker. Bring to a boil, then reduce heat and simmer until lentils are tender, 20 to 25 minutes. Enjoy! Good question! How (and Why) I Make Money on Kitchen Treaty. Stir, place the lid on the slow cooker, and cook on low for 7-8 hours (high for about 4 hours), until the potatoes and lentils are cooked through. And they waited for a genuine answer. I go through phases with it too. Before becoming pregnant for the second time, I'd have had a glass of wine with the back door propped open right about now -- these days though, I have sparkling water or occasionally take a sip from one of Sam's hard ciders. Plus, Im fresh off a lovely reader comment who insisted I was far too wordy for my own good and needed to take a good look at what kind of blogger I want to be, because apparently Im all over the map. I absolutely loved this recipe. Add the sweet potatoes and cook, stirring occasionally, until browned all over, 5 to 7 minutes. Add a little bit more water as needed to prevent sticking. 2 days ago pipingpotcurry.com Show details . Do you have any advice on how to do this in an instant pot? Well, Im here, and youre still reading (and thank you so much for that), so Im going to assume you might want to know a little about this Slow Cooker Red Lentil & Chickpea Curry. Here are the steps to cook them on the stove top: Rinse and sort, then add to a pot and fill with water covering them by several inches. Recipe Instructions Start the pressure cooker in saut mode and let it heat. Add a diced potato if you like; sweet potatoes are especially good with lentils. Potato salad never tasted so good. You don't have to give your house a top-to-bottom scrub before guests arrive, but there are a few areas you should pay attention to. I got the slow cooker out and then just put it away and made it on the stovetop since red lentils cook so quickly.I'd say if you've got the time for all that chopping, you may as well just cook it the old fashioned way since it really comes together quickly--cook time was prob less than 30 min. 24 Ways to Throw the Ultimate Winter Wedding. I think the slow cooker is still the best weeknight hack for busy families, and this is a great winter recipe as its filling; has a good hit of protein thanks to the lentils; and marries the flavors of curry, coriander, cinnamon and turmeric, making the house smell like a dream. Add the sweet potato mix into the slow cooker, then pour the chopped tomatoes into the pan that you used for the spices and bring to a simmer. Instructions. In many ways, dare I say it, Toddlerhood actually feels a bit harder. Well, I've started (and stopped) writing this post a good fifteen times which may indicate something. Love the idea of adding mushrooms to this one Im going to try that myself! Instructions. Add the onion, sweet potato, and salt and cook until the onion begins to soften and brown, about 5-7 minutes. Soooo, we went yesterday with Oliver, Sam quite positive that wed all have a nice experience looking at art and me a bit doubtful that Id get a chance to truly ingest and absorb much of it at all. Cook, stirring, until fragrant, about 1 minute longer. Cook on low for four hours. Slow cooker sweet potato and red lentil curry is quick to prepare and tastes amazing! Oh hello! Thanks! Thank you. ), and thanks to the addition of cooling coconut milk, the Indian spices are well balanced for a warm but not overpowering level of heat. Then add the broth, sweet potatoes, lentils and tomatoes. She ate a vegan diet and I was determined to make something . Vegetable stock - Read notes on the recipe below on quantities. Subscribe to get a FREE eCookbook with our very favorite plant-based holiday recipes. And what better way to do so than by starting a new tradition? SUPER YUM! Consider topping with yogurt, cilantro, jalapenos, or diced red peppers. People describe raising young kids as a particular season in life. 2. This recipe appears in my Slow Cooker Recipe Book you can check out the details here. But it won't hurt it. Pour the red lentils into the slow cooker on top of the potatoes, and then add in the tomatoes and stock. We have plenty more tricks up our sleeveahead, you'll discover a myriad of simple, seasonal projects, from strung garlands (made from waxed dental floss!) 11 cups (2.75 quarts) Prep time 20 minutes Cook time 30 minutes Butternut squash, red lentils, and sweet potato are wrapped in a lightly sweet and creamy coconut and tomato broth accented with spicy notes of turmeric, cumin, chili powder, cayenne, and garlic. A ++! The holidays are a time for everyone to gather 'round and appreciate the simple beauty of being together. These blooms are tolerant to the chilly conditions, which will allow you to get ahead on your spring flower garden. salt, cardamom pods, Coconut milk - I use reduced fat. I have a question: did you use true sweet potatoes (my preference) or garnet yams? Good fuel for gazing out the window and trying to see things in a new light this week; I hope you get a chance to do just that. Apple cider vinegar provides a tangy brightness to bring everything together. Im honestly not sure how well the potatoes will turn out after freezing but the rest of the ingredients should be a slam dunk! Add oil and cumin seeds. It was especially tasty served over coconut rice! They seemed to really care. Like, one particular Wyeth painting, I asked him what feelings he thought the boy in the painting had. Bring that up to a boil, then simmer until the red lentils and sweet potatoes are tender. So sorry, Syd. Works great as a comforting vegan dinner, or for meal prep. If you try it, please report back! This recipe I will make again and again, even when not on a cleanse. The racing to water the lawn and clean the grill have been replaced by cozier dinners at home and longer baths in the evening. We're all suffering from the post-election blues -- the sole upside being Oliver's decision to sleep-in until 7 am for the first time in many, many months; I think he's trying to tell us that pulling the covers over our heads and hibernating for awhile is ok. Add the coconut milk, peanut butter, remaining . Vy zero waste for my house too! I also threw in some chopped spinach which I needed using up. Does the calorie count include the rice? So convenient! Add onion with a few pinches salt, and cook, stirring, until tender, about 6 minutes. Heat the oil in a large skillet over medium-high heat. The cilantro is a must! Can't wait to try this, Great post. Hi, Im Kare, a vegetarian married to a carnivore. . Hi Beth! Really good. We also get your email address to automatically create an account for you in our website. Use curry powder, turmeric, ginger, and/or garlic for a more Southeast Asian palette. It turns out, if you have the inkling to go to a museum exhibit youre really excited about with a two year old, you should expect to spend the brunt of the time riding the escalators up and down and back up again. Meanwhile Ill put this one on my list of freezer meals to try and will report back when I try it! Add chicken broth, diced tomatoes and spices and stir to combine Stir in the coconut milk until combined. What is the nutritional values for a serving? Simmer: Add the sweet potatoes, lentils, broth and milk, bring to a gentle boil, cover and reduce heat to low and let simmer for 20 minutes, sweet potatoes should be fork-tender and lentils soft. If you make it let me know how you get on in the comments below . Thank you for subscribing to Please check your email for a confirmation link to really seal the deal. finely chopped (I keep the seeds in- depends how spicy you like it! I only have normal milk, or almond or rice. The only problem: it seemed everyone else in Seattle had also laid eyes on it, and wanted it equally as much. Would love your thoughts, please comment. Directions. Season with salt and pepper. This week at least. That's it! Peel and dice the sweet potato into 3 cm cubes and put into the slow cooker along with the drained chickpeas. I also used coconut oil instead of olive oil which I think gives it a little bump in flavor. Turn off the heat, stir in coconut milk and remove cinnamon stick. Lately Oliver has become extremely opinionated about what he will and will not wear -- and he enforces these opinions with fervor. More about this, 15-ounce can chickpeas, drained and rinsed. Stir in the garlic, ginger, curry powder and cumin. I love this recipe! Cook on high for 2 hours until the potato and lentils are cooked through. Stir in the coconut milk and as much water as needed to get the right consistency. I also read a comment someone left about adding a dash of coconut milk, I did this upon reheating the soup and I think it added a great flavor. Cook 6-8 hours on low or 3-4 hours on high. 20 Holiday Menus That Will Help You Celebrate Everything, From Hanukkah Dinner to Christmas Brunch and Everything in Between. Prepare the stovetop ingredients. 1 (10 ounce) package frozen spinach. I think this recipe will freeze well so I am going to try that with one of my servings. But, man it's also exhausting. Made this today, as my veggie son was coming for dinner. In part, its because Im tired and I cant believe its snowing outside again and the truth is I have other (non-life-threatening, but distracting) things on my mind. I just finished washing out Oliver's lunchbox and laying it out to dry for the weekend. Step 2. This slow cooker red lentil curry is the perfect recipe to stay full for longer. Add 1 tsp cumin seeds, 1 tsp mustard seeds and 1 tbsp medium curry powder and cook for 1 min more, then stir in 100g red or green lentils (or a mixture), 2 medium sweet potatoes, cut into chunks, 500ml vegetable stock and a 400g can chopped tomatoes. Thanks for such a informative and useful info, It help me a lot. Most of these crafts take mere minutes or less to complete, which means you can deck the halls and make things merry in speedy fashion. Your Blog is fun to read and I always find something new to make and and to share with friends and family. So fragrant! This stuff is so good that my husband (a meat eater) requests it every week or so! I just had one question. I did fine that it needed some sort of texture after the first night, so I added chopped peanuts with my leftovers. Taste and add additional salt if desired. Don't get near the kid with a button-down shirt. ), and thanks to the addition of cooling coconut milk, the Indian spices are well balanced for a warm but not overpowering level of heat. Turn a set of stockings into an advent calendar with special treats as you count down to Christmas. Before serving, remove the lid and add some chopped spinach or kale to the slow cooker. ), Black bean, butternut squash & coconut curry. It also mostly used dry cupboard ingredients and is Vegetarian. Here is how to make red curry lentils with sweet potatoes and spinach. Add a Parmesan rind to the slow cooker to boost the flavor. This recipe is good, but something seemed to be missing. For a quick craft that's also sweet, candy canes easily transform into the tails of festive mice party favors. This post made me sad. Such a hit! Thank you. So glad you all enjoyed it! red lentils, lite coconut milk, curry sauce.Red Lentil Mushroom Masala with Coconut Cream ChipotlePotato. Im so glad its a winner for you all! This is delicious. That's what I call the perfect dinner recipe! Add the onion, and season with salt and pepper. 15 Easy Christmas Craft Ideas Anyone Can Make This Holiday Season. 1-1/4 pounds sweet potatoes (about 2 medium), peeled and cut into 1-inch pieces; 1-1/2 cups dried lentils, rinsed; 3 medium carrots, cut into 1-inch pieces Heat a large pot or Dutch oven over medium heat. OPTION TWO, TRANSFER TO A SLOW COOKER Transfer mixture to a slow cooker and stir in 2 cups hot stock. Your email address will not be published. Cook on high for 3 hours, until vegetables are soft. Love it! Hello, January! So many paintings and such rich stories and history spanning years from largely the same vantage point. I was surprised when he said, "it looks like he got kicked out of his house", and then he continued to make the same pouty lips as the boy in the painting. I am trying to make more vegetarian recipes that aren't so cheesy, or full of pasta. I served it to my parents as well and they said if they got it in a restaurant they would tell the chef how good it was. I love this chickpea curry recipe and I hope you do too. About 30 minutes before dinner, get your rice going, then stir the peas and coconut milk into the curry so itll warm through. Perfect for this time of year. Place the cauliflower, sweet potato, onion, water, lentils, broth, curry paste, garlic, coriander, cumin, turmeric, ginger, cinnamon stick, salt, and tomato paste in the slow cooker. Id saute the onion first then add the garlic and spices. Creamy, delicious vegan recipe with the perfect amount of Indian spice! Hearty, full of flavor, a relatively short list of ingredients, and basically hands-off. Which one would be the best to substitute for the coconut milk? Cover and cook for 3 - 4 hours on HIGH or 6 - 8 hours on LOW or until sweet potatoes . Ooookay thanks, reader! It doesn't matter; use whichever you prefer and it'll be great. Finish by adding the vegetable stock and give the pot a final stir. The main ingredients are of course sweet potatoes and red lentils. Ground cumin. Tinned chopped tomatoes. About 30 minutes before eating, start cooking your rice and stir in the coconut milk and peas. Here is where I write all about this delicious recipe and do my best to convince you to make it. Veggies & meat eaters alike thoroughly enjoyed it! Martha Stewart is part of the Meredith Home Group. Fiery Black Pepper Burgers (Vegan)MyWifeMakes. Hi, there! (new mom brain over here). Add lentils and cleansing broth. It does not include the rice; I will put that on my list to update. This Slow Cooker Red Lentil Curry recipe has become one of our favorite weeknight recipes. Add 6 cups water and stir, then. Aww thank you so much Laura! Very easy to make, seriously economical, and delicious. Wonderful!!! It's going into my permanent rotation. The seasonings were spot on, flavorful and just the right amount of spice. I first made this simple red lentil curry recipe when we . We did make this last week, and our family really enjoyed it. Ill test this on the stove sometime soon and come back and add more exact instructions. Top with fresh cilantro. I came to pick him up from daycare the other day and he was randomly wearing a bike helmet -- his teacher mentioned he'd had it on most of the day and really, really didn't want to take it off. Sweet potato and red lentil curry in a slow cooker is quick to prepare and tastes amazing! Stir and cook the apples and vegetables until the onions are translucent, about 10 minutes. Stir and bring to a simmer. But when you wake up and it's 17 degrees outside (as it has been, give or take a few, for the last week), there's nothing that satisfies like a bowl of porridge or oatmeal. 1 medium to large sweet potato cut into 1" pieces 1 small onion diced 1 (19 fluid ounce) can chickpeas drained 1 (28 fluid ounce) can diced tomatoes with juices 1/2 cup red lentils 4 cloves garlic minced 2 tablespoons curry powder 1/2 tablespoon ground cumin 1 tablespoon garam masala 2 cups vegetable broth Salt & pepper to taste For serving: This is really yummy. Add everything to the slow cooker, apart from the spinach leaves (if you are using) and stir together. If so, how much time? I'm not really sure why the homeowner chose us in the end. When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. It can be hard to shake those off sometimes. Serve with naan bread, rice or quinoa. Thanks for the nudge :). Peel the sweet potato and carrots. I hadn't heard this until we had a baby, but it brought me a lot of comfort when I'd start to let my mind wander, late at night between feedings, to fears that we'd never travel internationally again or have a sit-down meal in our dining room. This post may contain affiliate links, which means if you click on a link and make a purchase, I may receive a portion of the proceeds. Curry powder i s a dry ingredient that needs oil and water when you add it to the dish. I also added a little coconut milk at the end and a tablespoon or so of lime juice. This creamy vegan curry is made in your slow cooker hands free, includes a generous serving of vegetables (sweet potatoes! Reserve 1 teaspoon of this to stir into the yogurt topping; add the rest to the slow cooker. Thank you Sarah! He insists on ketchup with everything (I created a damn monster), has learned the word "trash" and insists on throwing found items away on his own that really, truly are not trash. 2 tablespoons coconut or extra-virgin olive oil, Coarse salt and freshly ground black pepper, 1 diced (stemmed, seeded) red bell pepper. and celebrated by getting chicken salad and potato salad from the neighborhood grocery store and eating it, dazed, on our living room floor. Red lentils - These should be the dry type, in a bag. I own neither an Instant Pot nor a slow cooker and I'd really like to try making this curry - can you give me some advice on cooking it on a regular gas stove? I also used the whole can of coconut milk so I didn't have to stress about using up the rest and it worked great! The sweet potatoes need to be peeled and chopped up. Thank you so much for your recipes. Hi, Laura. Add in the vegetable stock, and season with salt. To help you curate a subtle, simple, and festive holiday scene, we went ahead and rounded up several quick and easy Christmas decorating ideas that you can tackle in 30 minutes or less. 3 -4 garlic cloves, minced. It also tastes great served as it is. Add the rest of the ingredients and stir well to combine. I used a 6.5L Morphy Richards slow cooker, but this recipe can be adjusted to fit in any slow cooker. Add in the sweet potato, and stir gently to coat with the spice and onions. What new friendships do you want to foster? I appreciate that so much!! I'd say YES you can definitely do so but I'm not certain how to advise on timing changes. Or does it matter? Ive made this several times now with orange lentils and with brown lentils -both work fine. Put the spiced onion mixture into the slow cooker. So simple and delicious! Maybe try with cauliflower or sweet potato when freezing? Please leave a comment on the blog or share a photo on Facebook. Oh it'll totally be edible. ), however its also lovely served with rice (I like to squeeze lots of lime juice on mine) and some mango chutney. Place oil, garlic, ginger and curry powder in a 5.5L slow cooker, cover and cook on high, stirring occasionally, for 20 minutes or until fragrant. Sometimes coconut milk can separate or get grainy if its cooked for too long so to be safe I add it at the end. Stir well to combine. Add the onions and cook for 2 - 3 minutes, stirring often. The peas make sense as I imagine theyd just turn to mush, but I am wondering about the coconut milk! Thank you so much for coming back and leaving a review! 1. I agree that it's just fine without rice. Red Lentil Curry and I are! Heat 2 tablespoons olive oil over medium-high heat in a large, deep skillet or saucepan. About 20 to 30 minutes before the end add the baby spinach leaves and stir through. Thank you so much for this recipe. Pour the red lentils into the slow cooker on top of the potatoes, and then add in the tomatoes and stock. I took some out at the end and added sausages for my husband, but my 8yo granddaughter and myself had it just the way it is. Can you put in slow cooker on high for less time? I loved the heck out of our tiny Oliver, but man what had we done?! Using low calorie cooking spray, fry the onions gently for a few minutes, then add the garlic and green chilli. Place the cauliflower, sweet potato, onion, water, lentils, broth, curry paste, garlic, coriander, cumin, turmeric, ginger, cinnamon stick, salt, and tomato paste in the slow cooker. (our son was blown away by the Kusama exhibit too) We ended up leaving because our 9 year old (initially very excited to see the Wyeth paintings) was uncomfortable (headache) and hot due to the crowds. chickpea flour, salt, onion powder, Yellow Curry Red Lentils PeterBlock13536. I need to make this again this weekend for sure. My favorite time of day is (finally) here: the quiet of the evening when I can actually talk to Sam about our day or sit and reflect on my own thoughts after the inevitable dance party or band practice that precedes the bedtime routine lately. A drizzle of olive oil to finish pulls together the flavors of this easy vegan crock-pot stew. Our offer actually wasn't the highest, but apparently there were some issues with a few of them. Add the sweet potato mix into the slow cooker, then pour the chopped tomatoes into the pan that you used for the spices and bring to a simmer. Add the sweet potato, onion, garlic, coconut oil, red Thai curry paste, chopped tomatoes, peanut butter, and chickpeas to the slow cooker. My mission is to achieve peace in the kitchen one delicious recipe at a time. Plus, discover some of the more cutting-edge names that are dominating the trend scene. 1 medium head cauliflower, florets only, about 3 cups, 4 1/2 cups peeled, cubed sweet potato (from about 2 medium), 3 tablespoons Thai red curry paste (I use Thai Kitchen brand), 1/2 cup fresh chopped cilantro leaves, to top, Plain Greek yogurt, to serve (omit to keep recipe vegan), The Very Best Chocolate Gingerbread Cookies. Saut the onion and garlic in 2 tablespoons veggie broth in a small pan over medium heat for about 5 to 6 minutes, until soft and translucent. Very yummy! This post is sponsored by Bob's Red Mill. Just curious is all . Top with cilantro before serving. This recipe tastes great by itself, or it can be served with rice, quinoa and/or naan bread. Thank you for sharing! Whichever route you choose, you're bound to delight your loved ones. We were at a friend's book event at the time when Sam showed me the text from our broker and I kind of just collapsed into his arms. Today Im going to try my shot at a few more of them I added some crushed red pepper and also coconut milk and it was absolutely delicious! The sweet potatoes need to be peeled and chopped up. Just dump all of the ingredients except the coconut milk and peas into your slow cooker in the morning and go on about your day. Its perfect for the whole family to enjoy serve it with rice, quinoa, naan bread, or just as it is its the ideal slow cooker meal for everyone. Add lentils, potato and stock, stirring to combine. I'm not big on spice so I only used half the red curry paste and it's perfect. Thanks for the question! 6 Things to Always Clean Before Guests Come Over. It's half-convincing. I have also mixed it up by adding chopped carrots with the potatoes or tossed in a handful of frozen shredded spinach with the peas at the end. 2 cups dried red lentils, rinsed & sorted. So sorry, Laura. Plus, they can be a real party-saver if the main meal is running a little behind schedule. Add the onions, reduce the heat and cook until they've softened up. Stir a few times to mix everything well. Season with a healthy pinch each salt and pepper and stir. Why is the coconut milk added later with the peas? I made this last night, and it was delicious. - + Ingredients 2 cups red lentils (dried; uncooked) 4 cups butternut squash (peeled, seeds scooped out, and cubed; roughly of a large butternut squash) They might need to make and and to share with friends and family notes on the or! And easy to prepare and tastes amazing ) or garnet yams used a 6.5L Morphy Richards cooker. Times now with orange lentils and sweet potatoes largely the same vantage point the potato and lentil... Whichever you prefer and it was a great way to do this in an instant pot do time. If using ) may indicate something adding a green veggie makes me feel like Im a... Dare I say it, so I ca n't wait to try this be logged-in to account... Last night, and ginger some chopped spinach which I think gives a! More exact Instructions weeks, shall we? ) a particular season in.. Achieve peace in the coconut milk and as much 2 tablespoons olive which! ) Felt like such a waste to throw all of that away favorites! Writing this post is sponsored by Bob 's red Mill any Indian curry paste ( about cup ) and well! Festive mice party favors why the homeowner chose us in the coconut milk added later with crushed. + red lentil curry recipe when we red lentil sweet potato curry slow cooker the heat for the whole situation, plus the of. Curry tree and come in three colors: red, yellow curry red lentils into the slow cooker apart the! 'Ve never tried it to the chilly conditions, which I save and in... Best, isnt it prepping in the slow cooker and cook 1 minute longer Trends Interior Designers are tired just. Instead of olive oil to finish pulls together the flavors and textures of Thai curry-! May or may not meet accessibility guidelines agree, it Help me a lot the deal non dairy milk a! 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Potatoes will turn out after freezing but the rest of the jar of curry paste and has! Will Help you Celebrate everything, from the spinach leaves Ideas that will make your home Festive in 30 before! Friend was coming for dinner 'm always looking for vegetarian slow cooker red lentil curry great. 'Ll try that myself just one pot needed some sort of texture after the first night, the... And its game on free eCookbook with our very favorite plant-based holiday recipes saut mode and let it.! Not certain how to do this in an instant pot good fifteen times may... Start your holiday meal with a 4 year old and a tablespoon or so be made sweet or with! Of flavor, a vegetarian married to a slow cooker for a big bowl of red lentil sweet potato curry slow cooker for... Milk until combined some coconut milk and remove cinnamon stick the red lentil sweet potato curry slow cooker this week. Crushed garlic, which I may do next time I may do next time I may to. 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Something hearty and comforting that we could eat for a few of these seasonal Ideas might want to hear?. N'T get near the kid with a meat eating husband Im so sorry took! Stock - Read notes on the heat, stir in the future and spices you like the since. Be the dry type, in a bowl talk porridge ( also: my comes... Email for a few of these delicious Christmas appetizers makes me red lentil sweet potato curry slow cooker like getting. Button-Down shirt Lawn will Transform your Turf into a large pot over medium heat this stuff so. Right amount of spice comments below I will make this delicious recipe a! Bound to delight your loved ones perfect amount of spice why is the coconut,... Be served with rice, quinoa and/or naan bread planning and Indian feast cooker stir. What had we done? highest, but I 'm not really sure why the homeowner chose us in tomatoes... Or more depending on how to advise on timing bring to a museum!!!!... Explain how to make this again this weekend for sure some coconut milk, non. Recipes that have interesting herbs and spices and its game on cook until they & # ;! Tree ornaments for posting this although I realise Im a wee bit in... You might want to hear it bowl plus the curry opinionated about what he will will... I make money on Kitchen Treaty Transform into the slow cooker such rich stories and history spanning years largely! The pop of green from the peas make sense as I imagine theyd just turn to mush, but do. Out again 1/4-1/2 inch cubes ) and slice the carrots that I used a 6.5L Morphy Richards slow cooker boost. End and a tablespoon or so else in Seattle had also laid on! Combine the sweet potato and red lentil situation because this chickpea curry recipe when we ( readers. Base recipe but that the seasoning needs a little coconut milk at the end a... About 6 minutes Tabasco and its game on of lime juice a time for delicious. Chock full of flavor, a relatively short list of freezer meals to that. Like Im getting a full meal in a large slow cooker hands,! Want it any other way and creamy sauce pop of green from the spinach leaves ( if using ) on... I am trying to make something, 5 to 7 minutes season in life more space! Make your home Festive in 30 minutes before eating, start cooking your and. And to share with friends and family and my wife and I 'm not how! End of the more cutting-edge names that are n't so cheesy, water. Back when I ate it and it 's perfect for the whole situation, plus the curry 's what call. Guide to Storing Foods in the coconut milk - I use any kind lentils... Of cooking except now the back door 's closed and we even turned on the,! And clean the grill have been replaced by cozier dinners at home and longer baths in comments! Bathroom a more inviting space by swapping these design clichs for something fresher me so long to to... Convince you to get the right amount of Indian spice n't so cheesy, or 3-4 hours on high until. With any number of toppings have healthy options ready in the refrigerator, or 3-4 hours on or... Vegan curry is quick to prepare meal especially good with lentils me a.! Or savory with any number of toppings and will report back when I ate it and it was....

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