You can find them at fast food restaurants, diners, and even some upscale restaurants. Following the advice of the Food Lovers Companion, the term hamburger derives from the German maritime town of Hamburg, where it is believed that 19th-century sailors brought back the notion of raw shredded beef (now known as beef tartare) after trading with the Baltic regions of Russia. The answer to this question is not as straightforward as you might think. Most patties require about three or four minutes of cooking only, and limit flipping to just onceotherwise, you run the risk of drying them out. Placing your condiment on the bottom slice gets the taste closer to your taste buds. Burger vs. Other types of meat that can be used in burgers include chicken, turkey, lamb, and veggie patties. Chicken sandwich is usually made of fried or grilled chicken breasts, while chicken burgers are mainly made of grilled or fried patty of ground chicken. A stuffed burger is a burger that has been filled with various ingredients, such as cheese, bacon, mushrooms, or onions. Then, heat up your grill or stovetop to medium-high heat and cook the burgers for about 5 minutes per side, or until theyre cooked through. Do you love sandwiches? It's not a famous cartoon duo, it's a cocktail that predates the famous cat and mouse by about 100 years. There are plenty of places to get a hamburger. This is where you can really customize your sandwich. The locals call them "cannibals," or "tiger meat": hamburger served uncooked between slices of rye bread, or on crackers, with peppers, onions, and just a touch of salt. Is a Burger a Sandwich? The source of these dishes is traced back to the ethnic Tartars, the horse-riding inhabitants of central- and Siberian northern-Asia. Commonly referred to as "South Dakota steak tartare." The name's a bit misleading, but tiger meat isn't made with . What is a hamburger? Because of all the bread choices available, sandwiches come in a variety of shapes. A ham sandwich is made up of ham, bread, and cheese, while a cheeseburger is made up of beef, bread, and cheese. This is because, on whole cuts of beef, bacterial contamination (such as E. coli) is usually only present on the outside. But we all know thats not true. Some restaurants also offer grilled or toasted sandwiches, which can be served at a variety of temperatures. Tomato and onion should form the next layer, which should go under any lettuce you add. https://www.youtube.com/watch?v=-46Vyiwat_Y, https://www.youtube.com/watch?v=DS2DOEkorDo, https://www.youtube.com/watch?v=vEpmZDf0SMg. It is usually served with onions, capers, pepper, Worcestershire sauce, and other seasonings, often presented separately, to be added to taste.It is often served . For starters, a ham sandwich is going to be much leaner than a cheeseburger. Tiger meat: Raw hamburger seasoned and cured, eaten like a dip with crackers. It's similar to a traditional hamburger, but the ground beef is not formed into a patty. Lets take a closer look at the definition of both words and see what we can come up with. Find out why this classic American dish doesnt quite fit the definition. Enjoy, and be well, friends! This is the staple diet of many college students whose culinary skills are limited to pouring ketchup on their fries, or nine-to-five people who simply have no time to cook. Raw hamburger is also called ground beef or ground chuck. Ingredients: 3/4 lb. Also known as "tiger meat," "steak tartare," or simply "raw beef and onions," the sandwiches have traditionally been served at holiday parties . Ultimately, its up to you to decide what counts as a sandwich. Arguably the most popular raw beef dish in the world, steak tartare has influenced many different variations on the original. The raw beef sashimi is called "gyusashi.". Others argue that a hamburger is its own unique food item and should not be lumped in with sandwiches. Also known as "tiger meat," "steak tartare," or simply "raw beef and onions," the sandwiches have traditionally been served at holiday parties and other festive gatherings in the Milwaukee area. You can find something about the question : Is a hamburger a sanwich ? There are many ways to make a hamburger, but the most common method is to cook the ground beef patty in a pan or on a grill until it is browned and cooked through. Carne Apache (Mexico) Basically ground beef ceviche, which is allowed to cure a little in lime juice before serving, carne apache makes a great dip for tostadas. Plus, its a great way to save money and control the quality of your food. For most people in the United States, a hamburger is a delicacy. Hantani Sadahiko Lives in Japan (1967-present) Author has 1.9K answers and 24M answer views Apr 7 Sashimi of beef whose surface is grilled and inside is raw is called "gyu-tataki.". Yes, a cheeseburger is a sandwich. In recent years, burger offerings have expanded to include options for plant-based diets [1] and are often made with meat substitutes, like veggie patties. How long to cook burgers in oven at 425 ? Every winter, cheeseheads serve them on platters for football parties and holiday get-togethers. It is similar to the Levantine kibbeh nayyeh, the Turkish i kfte, the Korean yukhoe and the widely known Japanese sashimi. A burger is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. Season with salt, pepper, and a little chopped onion, or onion juice. This answer is: Study guides. Raw ground sirloin can be served on a slice of cocktail rye bread and topped with seasoning and a slice of sweet onion. Wiki User. A veggie burger is a burger made with a vegetarian patty, such as a bean patty, quinoa patty, or lentil patty. Raw meat sandwiches are apparently a longtime southeastern Wisconsin Christmas tradition, according to a 2019 article from Wisconsin Public Radio. Some people like to mix meats, but that choice is up to you. Assemble your sandwich. Lastly, green onions, fresh mint and parsley are mixed in. A burger patty between two buns could be considered a sandwich, but so could a hot dog or even an ice cream cone. The modern sandwich as we know it was invented in England in 1762 by John Montagu, the 4th Earl of Sandwich. However, it is often served on a bun, which makes it similar to a sandwich. A steak burger is simply a burger made with ground steak instead of ground beef. Yes! Ossenworst Originating in seventeenth century Amsterdam, this raw beef sausage was cold-smoked to preserve the meat. A club sandwich includes sliced chicken or turkey with bacon, lettuce, and tomato, while a Reuben is made with corned beef, sauerkraut, Swiss cheese, and Russian dressing. The right bread makes all the difference in a sandwich, but whats most vital is to select your favorite type. However, the sandwich has a longer history than the hamburger, as it goes back to the 18th century. Do I need to use Angus beef to make a good burger? So whats the answer? A club sandwich includes sliced chicken or turkey with bacon, lettuce, and tomato, while a Reuben is made with corned beef, sauerkraut, Swiss cheese, and Russian dressing. You still have no need to snack on your neighborit only has to do with allergies. It consists of a cooked patty of ground beef sandwiched between two bread halves, usually in the form of a round bun. In essence, it's a conventional hamburger with a coleslaw dressing slathered on top of the patty. Two of the most successful in the United States are the club sandwich and the Reuben. Theyre different in nutrition, we made an infographic to help you understand it better: This picture is protected by copyright. Whether you like them plain or topped with all the fixings, hamburgers are always a hit. There are many different types of sandwiches and burgers but the main difference is which part of the cow it comes from, the shoulder, leg or rump. Theres just something about that juicy patty, nestled between two soft buns, that makes our mouths water. There are now countless variations on the sandwich, from the simple PB&J to more sophisticated fare like the Croque Monsieur. DO NOT USE prepackaged ground beef. The hamburger is one of America's favorite foods. The star ingredient is, of course, raw. If you experience symptoms such as stomach pain, diarrhea, and fever after eating undercooked meat, seek a diagnosis from a medical institution immediately. The sandwich is a popular menu item at family gatherings, weddings, anniversaries and more. Though making a burger is a bit more involved than making a sandwich, this dish is easy to make. lean beef, freshly ground; 2 egg yolks; 2 tbsp olive oil; 1 tbsp . According to most raw feeders, dogs should eat muscle meat (hamburger, chicken, turkey), as well as a healthy array of organ meat (heart, liver, kidneys), whole fish, and raw meaty bones (aka, RMBs). 0:29. Here youll find the best substitutes & tips for your cooking. Is a hamburger a sandwich or not? How SEO Services Can Boost Your Sales And Revenue Targets? There are many stories about its origins and how it got its name, but the most likely explanation is that it was invented by a German immigrant in the 19th century. When youre ready to eat, simply cook the burger from frozen no need to thaw first! A 3.5-ounce (100-gram) serving of cooked ground beef with 16-20% fat content contains (): . Both are delicious in their own way, but there are some key differences that make each one unique. For a medium-rare burger, the internal temperature should be around 145 degrees Fahrenheit. Opinions about this question will vary considerably, but we can all agree on a few things. Be sure to use a meat thermometer to check the internal temperature of the burger before removing from the grill. Now lets take a look at the difference between a burger and a sandwich. Over the years, the sandwich has evolved to become a staple of American cuisine. Instead, the lightly seasoned meat lies uncompressed on a white bun, dressed with mustard, minced onion, and dill pickles. Rectangles are the most common sandwich shape, but many restaurants serve them as a triangle. It's a classic dish or snack in Europe, typically in Belgium you'll find "steak tartare" which come unprepared and "Americain" which is already mixed. What are some common side dishes to serve with hamburgers? The first recorded use of the word hamburger in print was in an 1884 article in the Wall Street Journal. Sandwich: Differences Between Them What is the difference between a hamburger and a steak burger? A one-fourth ratio of cheese to meat is ideal. Arrange the meat in a neat pile on a glass dish, and cover with aluminum foil. Other variations can include green peppers, salt and pepper and raw egg. Though you can get fancy by toasting your sandwich, all you have to do is grab the ingredients from the fridge. The cannibal sandwich, made from raw beef and onions on rye bread, at Ray's Butcher Shoppe in Greenfield. Sandwiches are found pretty much everywhere nowadays, regardless of the region or culture. While burger is a nickname for the hamburger in America. However, many people would say that a hamburger is in fact a type of sandwich. So, what is the truth? However, there are endless possibilities when it comes to topping your burger so get creative! Freshly ground beef and onions on rye is how the cannibal sandwich is described. A turkey burger is simply a burger made with ground turkey instead of ground beef. Some people like their burgers with cheese, while others prefer them plain. With just a few simple ingredients, you can have a juicy burger hot off the grill in no time. 3. It is made by sandwiching bread together with ground beef and toppings of your choosing and baking it till done. In a medium bowl, mix together the beef, mustard, hot pepper sauce, Worcestershire sauce, brandy, salt, pepper and egg until well blended. The appetizer, also called "tiger meat," "steak tartare" or simply "ground beef," is usually a simple dish of lean ground meat seasoned with salt and pepper on rye cocktail bread with sliced. How Long Does Cooked Hamburger Last In The Fridge. The locals call them cannibals, or tiger meat: hamburger served uncooked between slices of rye bread, or on crackers, with peppers, onions, and just a touch of salt. Some popular places include fast food restaurants, delis, and grocery stores. New research conducted by scientists at the University of York and the Universitat Autnoma de Barcelona reveals for the first time that Europes earliest humans did not use fire for cooking, but had a balanced diet of meat and plants all eaten raw. Although the name implies something much more sinister, the sandwich typically consists of raw beef, spices, and a hefty helping of raw onions served open-face on rye bread or crackers.. Burger vs. No, a hamburger is not technically a sandwich because it is not made with two slices of bread. Two of the most successful in the United States are the club sandwich and the Reuben. Choose your fillings. This is because ham is a leaner meat than beef, so there . Most people choose either mayonnaise or a mustard variation, such as Dijon, honey mustard, or whole grain mustard. Also known as tiger meat or wildcat, cannibal sandwiches are a longtime Wisconsin tradition. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im Jennifer Schlette, a Registered Dietitian and Integrative Nutrition Health Coach. If you want to make your own hamburger buns, simply follow this recipe. Wisconsin Department of Health Services, via Twitter By. If we define a sandwich as meat placed between two slices of bread, then yes, a burger is a sandwich. How Long To Cook Hamburgers On George Foreman Grill? Is a hamburger a sandwich or not? During World War I, at the beginning of the 20th century, Americans renamed hamburgers to the "liberty sandwiches" due to the German etymology of the word "hamburger.". Choose your bread. Carpaccio (pronounced "car-PAH-chee-oh") is a traditional Italian appetizer consisting of raw beef sliced paper-thin, drizzled with olive oil and lemon juice, and finished with capers and onions. This policy is not applicable to any information collected offline or via channels other than this website. Cannibal sandwiches are a Midwest staple. Kibbe nayyeh is a Lebanese dish made of raw lamb. Others argue that a hamburger is its own unique food item and should not be lumped in with sandwiches. It all depends on personal preference and what type of sandwich youre eating. The beef patty is the most common type of meat used in burgers. What is the difference between a hamburger and a veggie burger? The patty may be pan-fried, grilled, smoked or flame-broiled. These nomadic people were said to eat their meat raw because they were on the move so frequently, and legend has it they kept steak underneath their saddles where it became extremely tender and fell apart. Ground chuck is ground from the . In fact, the definition of a sandwich is not set in stone, and there are many different opinions on the matter. Hot sandwiches, such as paninis and melts, are usually served warm. 0:54. Bulgur (cracked wheat) is kneaded with chopped onions and water until it gets soft. Come Christmastime, Bunzel's goes through over 1,000 pounds of raw beef and about 250 pounds of raw onions, exclusively for cannibal sandwiches. Let us know in the comments below! The best way to tell if your hamburger is done is to use a meat thermometer. Generally, any food is placed between something to make it easier to eat can be qualified as a sandwich. 0:05. For a medium burger, the internal temperature should be around 160 degrees Fahrenheit. Beef is a high quality source of protein that contains several vitamins and minerals. Whether you prefer your sandwiches hot or cold, savory or sweet, theres sure to be a sandwich out there for you! Basically, beef tartare on rye toast. However, most burgers include several more elements. Known as a cannibal sandwich, the unusual dish makes hundreds of people sick each year, according to the Wisconsin Department of Health Services. Our Privacy Policy was created with the help of the Free Privacy Policy Generator. Others enjoy more unique toppings such as pineapple, mushrooms, or even peanut butter. Beef tartare with a deviled egg mousse. Grilling is a great way to cook burgers simply preheat your grill to the desired temperature and then cook the burgers for 4-5 minutes per side (for medium-rare) or 6-7 minutes per side (for medium). In Wisconsin, it is a holiday tradition to eat a slice of bread topped with a spread of fresh raw ground beef, chopped onions and a sprinkle of salt and pepper. If you like, you can cut your sandwich in half or into smaller pieces for easy eating. Yes, you can make burgers ahead of time and cook them when youre ready to eat. It depends on your definition of a sandwich. The answer to this question is not as straightforward as you might think. What is the difference between a hamburger and a lamb burger? The filling can be anything you like, such as meat, cheese, or vegetables. Lets take a look at both of these delicious food items so you can decide for yourself! Broiled Meat Cakes - Chop lean, raw beef quite fine. Eating raw sirloin is a holiday tradition for some. According to the Milwaukee Journal Sentinel, one Milwaukee butcher shop supposedly sells 1,000 pounds of raw beef for the sandwiches on Christmas eve alone, with another 600 to 700 pounds going out the door on New Year's Eve. "You have to buy the meat specially prepared, similar to beef tartare, so that it is safer to consume raw." Another called the dish "absolutely delicious," adding, "Xmas tradition for our. . Theres no wrong way to make a sandwich, so have fun and enjoy your creation! Corned beef starts with a brisket cut of beef, says Dell. What beef is used for raw beef and onions? The type of meat used for the hamburger is a beef patty. Nowadays, all hamburgers are cooked, whereas sandwiches are not. Serve your burgers on a bun with your favorite toppings, and enjoy! Fr nhere Informationen zur Nutzung Ihrer Daten lesen Sie bitte unsere Datenschutzerklrung und Cookie-Richtlinie. Cannibal sandwiches are a longtime Milwaukee tradition. Choose your condiments. Do you think burgers are sandwiches? Some popular options include cheese, ham, turkey, and chicken. At its core, a burger is a simple food: its a ground beef patty served on a sliced bun. Tom & Jerry. Make it into small flat cakes, and broil on a well-greased gridiron or on a hot frying pan. Typical ingredient are: meat (any cut will do, but it has to be fresh), eggs, mustard, mayonnaise, caper, worcestershire sauce, onions and of course salt and pepper. Theres no right or wrong thing to add, but some favorites include lettuce, pickles, onions, tomato, and cheese. In America alone, there are billions of burgers consumed every year. So why do we love hamburgers so much? We use cookies to ensure that we give you the best experience on our website. Yes, you can make mini burgers by using a small cookie cutter or biscuit cutter to cut out small circles of ground beef. In the end, it really depends on who you ask. Sandwich: Is a Burger a Sandwich? Steak tartare is a dish of raw ground (minced) beef or horse meat. If youre not sure how you like your sandwich, ask the server or the person making your sandwich how they recommend it be served. . Rachel and I love rare/raw game meat, so we decided to make some cannibal sandwiches with whitetail tenderloins. Answer (1 of 6): There is no such thing as raw hamburger, it doesn't become a hamburger until it is formed into patties and cooked. If you do not eat beef or are looking for a vegetarian option, there are many ground meat substitutes that can be used in place of the beef patty. Some of the most popular include cheese, bacon, avocado, tomato, and onion. What is a tavern sandwich made of? Popular variations include the cheeseburger (with cheese), bacon cheeseburger (with bacon and cheese), double burger (two burgers), and chicken burger (a burger made with chicken instead of beef). The good news for the rest of youit has nothing to do with snacking on your neighbor. The history of the hamburger is murky at best. Condiments can include things like ketchup, mustard, and barbecue sauce. The name is a shortening of the original " la tartare" or "served with tartar sauce," a dish popular in the 19th and early 20th centuries. Although the name implies something much more sinister, the sandwich typically consists of raw. 4. It's been an Iowa tradition since 1926, and today this sandwich has a huge cult following. The Cold Cut . November 30, 2022 by Honey Haynes. The Wisconsin Historical Society defines these raw beef sandwiches as follows: "An appetizer of raw, lean ground beef served on bread (especially rye cocktail bread) with sliced onions, salt and pepper. A reporter for the New York Tribune wrote from the 1904 St. Louis World's Fair of a new sandwich called a hamburger, "the . Also known as tiger meat or wildcat, cannibal sandwiches are a longtime Wisconsin tradition. Top 5 Tips When Choosing the Right Dog Boarding Place! Ultimately, it comes down to personal preference when it comes to choosing the perfect burger topping. The history of the sandwich is a long and storied one. In contemporary cuisine, carpaccio can refer to any thinly sliced raw meat or fish, such as tuna, served in this fashion. Calories: 244 . Vegans and vegetarians may opt for a veggie burger, which is usually a patty made from vegetables, grains or legumes. Refrigerate for 30 minutes to allow the flavors to blend. While "cannibal sandwiches" may be a holiday tradition for some families in Wisconsin, the state's health department is asking them to reconsider. Once youve placed the patty on the bun, its time to add your favorite toppings and condiments. There are many different types of bread available, so choose the one that you like best. I love cooking, reading, and my kids! Customers are divided on this issue, so its up to you to decide which side you want to be on. John Lehman, co-owner of Jim's Meat Market and Deli, holds roughly a pound of freshly ground sirloin. Some say that because a hamburger patty is usually served between two slices of bread, it qualifies as a sandwich. Most people will agree that a toasted bun is a hamburger must, so while you preheat your skillet, toast the buns. Some anonymous German chef decided to cook the beef. Let them cook just enough to scorch without overdoing the meat. Beef is in most cases safe to eat raw, as long as you sear the surface of the meat. Dec 6 (Reuters) - Residents in the upper U.S. Midwest should ditch their seasonal tradition of eating "cannibal sandwiches" made of raw ground beef, health officials warned, citing multiple outbreaks of foodborne illnesses since the 1970s and cases last year. Vegetables like lettuce or tomato are common, and lots of people like to top their burgers with cheese. This Privacy Policy document contains types of best crabs recipe that is collected and recorded by Madisondish.com and how we use it. A hamburger is not a sandwich, according to the definition of a sandwich. Preparation: Cut the rolls into halves. The locals call them "cannibals," or "tiger meat": hamburger served uncooked between slices of rye bread, or on crackers, with peppers, onions, and just a touch of salt. The first recorded sandwich was made by the Roman statesman Marcus Porcius Cato, who filling two slices of bread with cheese and pickles. Finely chopped or ground lean beef is marinated with plenty of fish sauce, garlic, lime juice, chillies and herbs, and can be topped with crispy onions or roasted crushed peanuts, served on a bed of lettuce. No matter how you like your burger, theres sure to be a way to cook it that will suit your taste. In its raw state it's called minced beef, or wrongly as ground beef in the US. . It is probably associated with tataki of bonito. Ray's Butcher Shoppe goes through around 1,000 pounds of ground round during the holidays. Ask any person you encounter on the street Is a burger a sandwich? and chances are youll get all kinds of answersnot to mention fierce opinions. Best Answer. Is hamburger an American word? The 10 Best Burger Press 2023 Reviews, Tips, and Buying Guide, https://digitalprojects.voices.wooster.edu/2022/04/28/is-a-burger-a-sandwich/, How long to cook a hot pocket in the microwave, Internal temperature of Turkey burger How to make turkey burgers. The type of meat used also differs as does how you cook it. Another significant difference between the two is the cooking requirement. Copy. Burgers are often served with lettuce, tomato, onion, pickles, cheese, bacon, eggs, and condiments such as ketchup, mustard and mayonnaise. This usage is most common in the United Kingdom, Ireland and New Zealand. Some people like to add condiments such as ketchup or mustard, while others prefer to keep their burgers simple. But if you want to take your sandwich to the next level, a little extra attention is necessary. You MUST link to us when using it! You can also find burgers at many local restaurants and cafes. Now that you know how to make a sandwich, get creative and experiment with different combinations of breads, condiments, and fillings. Go to a reputable butcher and let him know you are eating the meat raw and that you'd like this freshly ground. Although the name implies something much more sinister, the sandwich typically consists of raw beef, spices, and a hefty helping of raw onions served open-face on rye bread or crackers. See details This is up for interpretation while some people may say yes because it is typically served on bread and includes various fillings, others may say no because it is not considered a traditional sandwich. Hamburger is the original which is derived from a German city Hamburg. Finally, add any veggies on top of your cheese and meat. By Eric M. Johnson. What Kind Of Beef Is Used For Raw Beef And Onions? The shape is another difference between the two. Other ingredients might be added into the sandwich such as red beets, peas, grilled or pan . Sandwich: DifferencesBetween Them. A burger is not a sandwich, according to the dictionary. So next time youre looking for a delicious meal, dont forget the burgers! Start by spreading a layer of condiments on one slice of bread. Put the baking sheet in the freezer for about an hour or until the burgers are frozen solid. The answer depends on who you ask. In its most basic form, raw minced or chopped beef is formed into a patty and served with a raw egg yolk on top. [1] See more : The 10 Best Burger Press 2023 Reviews, Tips, and Buying Guide. Every winter, cheeseheads serve them on platters for football parties and holiday get-togethers. Wisconsinites and fans of uncooked meat, here is your annual holiday health warning. Some Wisconsinites may know cannibal sandwiches because they're a family tradition or because of the warnings from the Centers for Disease Control and Prevention . For one, theyre incredibly versatile. Word History: The German word Hamburger, literally meaning "from the city of Hamburg," begins to appear on American menus in the late 1800s during a period of heavy German immigration. So whats the verdict? The chivito sandwich is a national dish in Uruguay, and consists primarily of a thin slice of filet mignon (churrasco beef), with mozzarella, tomatoes, mayonnaise, black or green olives, and commonly also bacon, fried or hard-boiled eggs and ham.It is served in a bun, often with a side of French fries. It's Not Just Beef Outside of the Dairy State, you can still find a cannibal sandwich, though it's most likely going to be called steak tartare. It is served simply. At madisondish.com, accessible from madisonsdish.com, one of our main priorities is the privacy of our visitors. steak tartare, or tartare, as it is often called, is raw or nearly raw beef served with egg yolk. Chicken burger is a variation of chicken sandwich. Tartare. I love the name, but it might be the reason the sandwich never became more than a regional delicacy. Then tomato and pepper paste, spices and very finely ground beef are added. Lets take a closer look at this hotly contested issue. The hamburger made its first United States appearance at the St. Louis Louisiana Purchase Exposition in 1904. It was named after John Montagu, the fourth Earl of Sandwich, who popularized this food type. "You could do it with other cuts, but part of what makes a really good corned beef using a brisket is the fat distribution within the . Alternatively, you could also form the ground beef into small balls and then flatten into patties. What is a tiger meat sandwich? Add a generous helping of the condiment of your choice. Generously spread minced pork on the top slice using a fork and sprinkle with salt and pepper to taste. What do you call raw burger? A sandwich consists of two slices of bread, while we put hamburger patties between a roll thats been cut in half. View Comments. This debate has been around for years and shows no signs of stopping. Find out what the differences are between a burger and a sandwich, how to make them both, how theyre served, where you can get them, and more! Some of the most popular include ham, turkey, and chicken. The truth about cannibal sandwiches Sometimes also called tiger meat, raw ground beef sandwiches aren't so strange when you consider that many cultures from all over the globe incorporate raw meat into their cuisines. 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