Everyone remained noticeably busy the entire dinner service. Our wine was delicious as we waited for our Ojo. This second visit was during a transit stop to the South which presented an opportunity to revisit. A pleasant perk of waiting at Don Julio is the complimentary sparkling wine. Great people. Just a poor cut of ribeye. me as Im disabled. The waiter (unfortunately I did not get his name)and Julieta treated these people extremely well. A blind man and a friend who was challenged came in to the restaurant. We shared the lomo (beef tenderloin). All in all a lovely evening. Yes, another bone in cut, but I couldnt help myself. The meat is simply out of this world, seriously it is unlike anything I've ever tried anywhere else. Don Julio "The best restaurant and food in Argentina if not the world" Review of Don Julio 5,888 photos Don Julio Calle Guatemala 4699 | Palermo Viejo, Buenos Aires C1425BUK, Argentina (Palermo) +54 11 5311-5668 Website Improve this listing Ranked #41 of 6,838 Restaurants in Buenos Aires 11,823 Reviews Certificate of Excellence Cuisines: Steakhouse Food: still the focus and reason for foodies to trek to this restaurant. Parrilla Don Julio abre su carnicera: Don Julio Carnicera. We only waited 15 for a table for two. Xiaoying S. Elite 2022. Nice touch. He then read them the entire menu! He was professional, patient and a true gentleman the entire time. Great people. 14 on The Worlds 50 Best Restaurants list. Yes, simple vegetables again, but thats what I want. Here, I go into detail about my second meal at Don Julio. Very nice presentation of both the beef and the asparagus.Both were cooked perfectly. In local terms the food is quite pricey but is very good value. Tripadvisor performs checks on reviews. Closed now : See all hours. Is this a simulation? BUENOS AIRES At Don Julio, a much- beloved steakhouse in the city's low-rise Palermo neighborhood, a 110 -square-foot grill dominates the soaring dining room in the way that a grand piano. Grilled perfectly so that accompanying salsa and chimichurri is rendered superfluous. The waiter sat them. Head for La Cabrera.More, Simply incredible, everything about this experience was out of this world. Read more La gua de la Ciudad de Buenos Aires. And the aircondioner wasnt adequate. Great service by Julieta!!! Its Offical. Key Information Average price per person $30 Lunch and dinner: Mon - Sun +54 11 4832 6058 Visit Don Julio's Website Location Guatemala 4699, Palermo Soho, Buenos Aires, C1425 CABA EXPLORE Places nearby Explore other great venues in the area Bar Returned some minutes ago asking the same, answer : nobody took yourname???? Can't say we'd be back again. The house made salami came sliced paper thin with distinct chunks of fat filling out the middle. Lucky us! Mushrooms star in dishes like hongos donnet, sauteed portobellos with fermented cashew cream, and grilled oyster mushrooms with lemon. Is this real life? Made sure they knew where it was on the table. We had reservations and were seated at an outside table (as requested) within 5 minutes of arriving. Does that mean a suit and tie for men? The whole ambience of the restaurant makes this the perfect place to spend a couple of hours, It is in a neighbourhood that allows you to go for drinks before or after, but after you've eaten here, there won't be room for many drinks anywhere else!!! Zucchini can have a pungent and unpleasantly bitter aftertaste that remained completely absent here. A firm bite yields to a succulent juicy softness for mouthful after mouthful of enjoyment! Lots of hype with marginal product. And apart from the steaks, we expect that everything else in the nr.14 restaurant of the world is (close to) perfect. Las estrellas del men son las carnes, los embutidos y las achuras 11,818 reviews #39 of 4,935 Restaurants in Buenos Aires - Steakhouse Latin Barbecue. Note that since you are in Argentina, none of the staff which we encountered speak English. See my next review for a place in Palermo which was superior in all aspects. This second visit was during a transit stop to the South which presented an opportunity to revisit. San Telmo Market If you only have time to visit one Buenos Aires market, make it the San Telmo Market. But as for the food, I would say that is the same as other meat restaurants where Phil from Netflix series didnt go, We made reservations two months in advance looking forward to one of the best parillas in all of Argentina and rated as one of the top 100 restaurants in the world as rated by T&L. champagne. I think many people choose not to make reservations because they simply enjoy the free champagne and the lively conversation while standing in line. With that said, if you go to Don Julio, the protein could be hit or miss. L'agglomration du grand La Plata, sa capitale, en avait 799 523 la mme anne. The staff very friendly and efficient. We ordered the Ojo which is ribeye, asparagus and a arugula saladwhich will come last. Amazing wine selection!!!! With that said, if you go to Don Julio, the protein could be hit or miss. Most women stayed causal with a few women putting on a dress, but most wore pants and a nice blouse. took our names and while we waited, she served us excellent Argentine sparkling (Champagne is not served in the line). Improve this listing. I watched this for 45 minutes. My wife and I investigated the issue by walking inside Don Julio and talking to the reservation host who, surprisingly, let us book the next available opening which was in three weeks. Also how does one get to be #13 in the world? Further more, for us the place had something of an assembly line. Steak and potatoes pair nicely for a reason. The sidedishes were perfectly prepared, it was a truly outstanding "meat and potatoes" kind of a meal. The more I chewed, the more complex the flavors grew as everything melted together. NYC style bagels! We only waited 15 for a table for two. Scooped into a stemmed glass, the Jersey milk ice cream came with a generous drizzle of warm dark chocolate sauce poured by the waiter at the table from a mini aluminum pitcher which is left at the table with more sauce waiting inside. We ate outside which was very nice. Address: Av. Yes, Don Julio is taking precautions against COVID-19. The waiting game is a bit of smart planning and plenty of luck. So, I was left waiting for half an hour but not empty handed. We ate outside which was very nice. The portions are huge so dont have lunch! The pizzerias here are institutions, dishing up thick "al molde" style pizza. & we did get our table on time. Grilled perfectly so that accompanying salsa and chimichurri is rendered superfluous. Although men mostly wore button down shirts and slacks, I saw a few guests sporting shorts and sandals. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. South America. Diners waiting to go in are served a sparkling wine. Note that since you are in Argentina, none of the staff which we encountered speak English. Cooked to absolute perfection, they simply let the meat do the talking , it doesn't need to hide in sauces , it is perfection on a plate. Donde Buenos Aires en Instagram: Instagram did not return a 200. To display the magnificent collection, the 19th century buildings interior walls are lined with empty bottles, converting the rustic space into a welcoming wine sanctuary. Empty Malbec bottles bearing adoring messages from satisfied customers are stacked up like books on the walls, but it is the vast grill that takes centre stage. Lots of hype with marginal product. Links. Cul es mejor restaurante de Buenos Aires, segn un ranking de Amrica Latina . I knew little about Don Julio in Buenos Aires and how significantly it impacted the world of fine dining. I have read that Argentinians dress rather formally for dining out. Highly recommend! First visited this restaurant 11 years ago. The service is good & the ambience excellent - dont get me wrong this is a great restaurant but didnt live up to the hipe. If there is a communication barrier, use Google Translate on your phone to work through the conversation. I recommend dressing as you like keeping it casual, but not too casual. For the simplest way to book reservations, visit Meitre, Don Julios preferred reservation platform. It was excellent, Argentine beef has a certain flavour that is not matched anywhere else. The quality of the sides were excellent (asparagus) but unless you have just played 80/90 minutes for the Argentinian rugby / soccer teams you can easily share a main course!. The 244 colectivo (Don Torcuato - Estacin Morn) has 72 stops departing from Calle 202, 2900-2974 and ending in Presidente Domingo Faustino Sarmiento, 799. Food: still the focus and reason for foodies to trek to this restaurant. ! The service is good & the ambience excellent - dont get me wrong this is a great restaurant but didnt live up to the hipe. Note: upon your arrival, you'll need your confirmation email on your phone or otherwise. Although I waited longer than expected for everything, I know my waiters and the entire staff never spent a single moment slacking. I would highly recommend and next time I am in town I will go back!!!!!. And for us they could not match or exceed them. dirigido por el Ing. . Food: still the focus and reason for foodies to trek to this restaurant. Grilled perfectly so that accompanying salsa and chimichurri is rendered superfluous. That creates high expectations. This is a country where grilling meat has become almost religious in its practice with the people. First visited this restaurant 11 years ago. Theside option were boring and also mediocre. Buenos Aires Buenos Aires Restaurants Don Julio Ask a question Don Julio Questions & Answers 11,824 Reviews Ranked #41 of 6,841 Restaurants in Buenos Aires Here's what previous visitors have asked, with answers from representatives of Don Julio and other visitors 115 questions sorted by: Answered | Most Recent | Fewest Answers English first I watched this for 45 minutes. The menu is pretty similar. The waiters hustled back and forth between tables while shuffling around each other and maneuvered around the guests waiting outside the main door. are very attentive and give excellent recommendations. All the important details were apparent: medium rare, well rested, and ready for my belly. The T-Bone thudded on the table showing its inch and a half thickness with an attached tenderloin the size of my fist. The best part of the meal was the asparagus and the wine actually. I would say insulting. Get quick answers from Don Julio staff and past visitors. To eat at the best steakhouse in the world, I only waited five minutes. Off course, it's all about the steak there and for sure, it's good. If waiting a few weeks for a reservation isnt possible, try their waitlist. First impression: it's become very popular, crowded and commercial. Service was friendly and it was great experience. Service was friendly and it was great experience. Brought bread. Great service by Julieta!!! Nice touch. Vania, mejor hacer reserva pero siempre si puede intentar sin reserva. They never refused me or anyone else who asked for a refill. It was large enough for two, probably about a 12-14 ounce piece. Don Julio Gonzalez-Frausto Estrada was born on 7 January 1925 in Atotonilco, Jalisco, where today's main facility is located. For my second meal, the total price came out to $26,470 Pesos before tip, about $156 USD. Useful 3. The first bites surpassed me. The best restaurant and food in Argentina if not the world. He then read them the entire menu! He was professional, patient and a true gentleman the entire time. Still excellent in quality, flavour and texture. Our wine was delicious as we waited for our Ojo. It was excellent, Argentine beef has a certain flavour that is not matched anywhere else. here is also great, attentive and water was never empty. I can die happy knowing I ate the best steak on planet earth. It was super hot; were talking pass out hot. Impressive accolades for a steakhouse. took our names and while we waited, she served us excellent Argentine sparkling (Champagne is not served in the line). Note: there is seating outside, downstairs and upstairs. Don Julio was fully booked for the next two months. You will like its food, especially tasty grilled sirloins, mixed grill and grilled beef. Still excellent in quality, flavour and texture. Brought bread. Here, I discuss the meal from my first visit to Don Julio. Address: Guatemala 4691, C1425 CABA, ArgentinaPhone: +541153115668Website: parrilladonjulio.comReservations on Meitre: donjulio.meitre.com/. Felt like a bit of Paris, Rome and Barcelona all together. The best part of the meal was the asparagus and the wine actually. Made sure they knew where it was on the table. Along with two glasses of good malbec and a large portion of papa fritas (excellent french fries), the entire bill was $50 US (using the blue rate--which everybody should do). Thank you. Simply incredible place, worth it and more.More, Had a fab meal. and indeed, the world. Highly recommend!More, Do yourself a favor, dont bother. Top quality restaurant but others just as good, free fizz whilst we turned up 45 mins early for our 9.45pm booking (made at 6pm!) The wine list has grown in range(and price) Not to question the quality of the food, just totally not respect for the customer.More, Rated nr.14 on the list of best restaurants in the world. We shared the lomo (beef tenderloin). It was super hot; were talking pass out hot. Note: your question will be posted publicly on the Questions & Answers page. El restaurante Don Julio est ubicado en el barrio de Palermo, precisamente en Guatemala 4691. - See 11,826 traveler reviews, 5,888 candid photos, and great deals for Buenos Aires, Argentina, at Tripadvisor. We ate outside which was very nice. Played in the suburb of Palermo, 'La Catedral', as it is known, is to polo as Wimbledon is to tennis or Keeneland is to horse racing and, as such, welcomes sports fans from . Are you sure you want to delete this question? Tripadvisor performs checks on reviews. ltimas noticias As a matter of fact the comment afterwards was, I quote any restaurant in BA better. side option were boring and also mediocre. If you are into the meat, there are other places. The vibe there is very hip and bustling. So impressed. Su construccin se inici en 1595 y despus de varias refacciones se finaliz recin a comienzos del siglo XVIII, siendo demolido en 1882.Recibi el nombre de Real Fortaleza de Don Juan Baltasar de Austria y en el siglo XVII el de Castillo de San Miguel . Having said that, the steak was no better than many other places I went to, many that were half the price. Last thing I would have expected, Check out this amazing interview with Christopher, This Morcilla (blood sausage) at El Preferido de P, Choripn, chorizo and bread. Don Julio: Best steak I ever had. Felt like a bit of Paris, Rome and Barcelona all together. Everybody said we needed reservations or get ready to wait up to 3 hours. At the age of 23 he married Dorothea Garcia with whom he had 9 children. No ano seguinte, foi comprado pelo "vizinho" e empresrio Pablo Rivero, dono tambm do Don Julio, recm-eleito o segundo melhor restaurante no ranking 50 Best Latin America 2022. In local terms the food is quite pricey but is very good value. It was excellent, Argentine beef has a certain flavour that is not matched anywhere else. The entrance is crowded with people and the very hip place to go. I dont know what crazy Argentinean voodoo the chefs performed to make this steak so delicious, but I wouldnt change anything. I cant tell you what herbs were used, but take it from me, its something worth eating. Even the fatty chunks tasted nutty and sweet leaving me gnawing at the bone for every sweet gristly scrap of meat. I asked the server for his favorite cut and he suggested the prime ribeye and it did not disappoint. Returned some minutes ago asking the same, answer : nobody took yourname???? You get free champagne or beer whilst you wait. Choose any of the 244 colectivo stops . But as for the food, I would say that is the same as other meat restaurants where Phil from Netflix series didnt go, We made reservations two months in advance looking forward to one of the best parillas in all of Argentina and rated as one of the top 100 restaurants in the world as rated by T&L. Horarios de la 244 de colectivo: el servicio empieza a las 0:00 y finaliza a las 23:30.Esta semana funciona los das: todos los das. You can also try calling the restaurant for reservations, but be ready for communication barriers if you lack the proper Spanish skills. When the food came out, my server immediately started slicing the sausage and portioning it between my wife and me. 20836 reviews by visitors and 25 detailed photos. ! All in all a lovely evening,More, Perfect dinner: excellent steaks and wine, extremely friendly service. Explore the best restaurants and bars around the world. The quality of the sides were excellent (asparagus) but unless you have just played 80/90 minutes for the Argentinian rugby / soccer teams you can easily share a main course!. Calle Guatemala 4699 | Palermo Viejo, Buenos Aires C1425BUK, Argentina (Palermo) +54 11 5311-5668. 726. A huge number of staff now look after the diners. champagne. Plan about three hours for your meal at Don Julio in Buenos Aires. And that does not add to the experience. A full list is available within the "safety precautions" section of this page. I would say insulting. It is stored in a climate-controlled refrigerator for at least 21 days to reach optimum maturity. Became one of my favorites. Don Julio tiene un buen espacio y si usted no va con mucha gente, es posible lograr una mesa. N 41 de 6.837 Restaurantes em Buenos Aires. For this restaurant review, I go over everything I ate along with the nitty gritty details about booking reservations, getting on the waitlist, dress code, menu, and prices. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Here's where things changes. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Buenos Aires; a city at the top of its game. We ordered the Ojo which is ribeye, asparagus and a arugula saladwhich will come last. You get free champagne or beer whilst you wait. are very attentive and give excellent recommendations. Se invita a toda la comunidad el mircoles 22 de abril a las 10:00 Hs en la Facultad de Ciencias Agrarias y Forestales de la Universidad Nacional de La Plata a la presentacin del informe final del proyecto de Investigacin: Anlisis del uso de agroqumicos asociado a las actividades agropecuarias de la Provincia de Buenos Aires. Jacques Maritain (1936-1943), Buenos Aires, Editorial Sur, 2021, 223 pginas. more than enough places where you can eat an equally nice steak for far less money. The beef was tough and fatty, the service was mediocre, except for the sommelier, which was great. All in all a lovely evening. Don Julio: Best steak I ever had. The entrance is crowded with people and the very hip place to go. Just not a fan of the kitchen. My wife and I stumbled upon a late lunch without reservations but NO LINE. The host said the wait was an hour or less, so we decided to take our chances, and in five minutes, we were seated. Even for my second meal at Don Julio, I still waited about 20 minutes before anyone came to take my order. Don Julio in Buenos Aires served my favorite steak of ALL TIME. These veggie dishes are simple, highlighting the quality of the vegetables over any specific type of preparation. I would gladly wait outside of Don Julio for three hours for another chance at eating this delicious meal again. All the meat served at Don Julio comes from their own farm of pasture raised, grass fed cattle that are wet aged until beefy perfection. La mejor parrilla de la Argentina ofrece sus cortes para que puedas hacerlos en casa. Operating days this week: everyday. Very nice presentation of both the beef and the asparagus.Both were cooked perfectly. We arrived at 9:00pm with no reservation due our mixup on the night Argentina defeated Holland to reach semifinals, but the squeezed us in. If the system detects something that potentially contradicts our. It was cooked to the right temperature. and Julieta treated these people extremely well. How can steak taste this AMAZING? It was excellent, Argentine beef has a certain flavour that is not matched anywhere else. Service was friendly and it was great experience. The staff very friendly and efficient. Sorry, but this is not right, should be clear and not make waiting people for hours for "maybe". Don Julio: Don Julio is muy bien! Disponibilidad de mesas en tiempo real y confirmacin inmediata. Pricy, but worth every peso.More, My friend and I went for a Tuesday lunch. Agr. The property is 2. Guatemala 4691, Esquina Gurruchaga, Palermo Viejo, Buenos Aires, Argentina, The World's 50 Best Restaurants 2021 51-100. Cozinhas Steakhouse. Possibly the best steak in Argentina, Don Julio is a Buenos Aires classic for its beef but also has one of the most impressive cellars in the city. If you try the waitlist, arrive at least two hours before the restaurant opens for lunch or dinner. Although the steak could feed four people, we crushed the task with complete satisfaction. Thats right. Don Julio: Una gran experiencia. In the Monserrat district of Buenos Aires, close to Palacio Barolo, Mexico 1220 features a terrace, free WiFi and a washing machine. This is a country where grilling meat has become almost religious in its practice with the people. In America, we call this big guy a Porterhouse. Thicker slices would render even the most experienced eaters completely fatigued, but the thin texture keeps the strong flavors manageable. I asked the server for his favorite cut and he suggested the prime ribeye and it did not disappoint. The wine list is extensive & good value compared to European restaurant prices. There is a difference. Simply incredible place, worth it and more. We we quickly escorted to our table upstairs. ! and Julieta treated these people extremely well. My heart sank. Beef is the star attraction although other meats are available. And then told me that maybe I have to wait another 45min to1 hour. Just like the Entrecte, the server sliced the steak right off the bone and into manageable pieces, showing a perfect medium rare center. And that is simply not the case. Previously we had one elderly waiter and were the only people having lunch. The waiter (unfortunately I did not get his name)and Julieta treated these people extremely well. Stanford, CA. La parrilla Don Julio, ubicada en Palermo, fue elegida por los expertos del ranking 50 Best Restaurants como el mejor restaurante de Amrica Latina. A cathedral for steak lovers. His grandfather was a breeder, his father traded meat The sidedishes were perfectly prepared, it was a truly outstanding "meat and potatoes" kind of a meal. Calle Guatemala 4699 Palermo Viejo, Buenos Aires C1425BUK Argentina +54 11 5311-5668 Website. Brought bread. Our wine was delicious as we waited for our Ojo. Note: your question will be posted publicly on the Questions & Answers page. Owner Pablo Riveros devotion to sourcing top-quality grass-fed cuts ensures Don Julios regular high appearances on Latin Americas 50 Best Restaurants, as well as a place on the Worlds 50 Best list. - See 5,485 traveler reviews, 2,767 candid photos, and great deals for Buenos Aires, Argentina, at Tripadvisor. Now a respected sommelier as well as one of the citys highest-profile restaurateurs, he is also known for his exemplary approach to hospitality and won Latin Americas 50 Best Restaurants Art of Hospitality Award in2018. The choice of Argentinian wines is comprehensive. Here is the ten page wine list at Don Julio in Buenos Aires. In the past three years, Don Julio has gone from strength to strength, picking up Latin America's 50 Best Art of Hospitality prize in 2018, becoming the best establishment in Argentina in 2019, earning a place on the World's 50 Best list that same year, and was named the second-best grill house by World's 101 Best Steak Houses earlier this year. Note: there is seating outside, downstairs and upstairs. Felt like a bit of Paris, Rome and Barcelona all together. That's okay. One of the first things that comes to mind is an ostrich filet steak in any quality restaurant in South Africa. Off course, it's all about the steak there and for sure, it's good. Yes, a casual Argentinean steakhouse outperformed some of the most notable restaurants in the world. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. I watched this for 45 minutes. Not to question the quality of the food, just totally not respect for the customer. Don Julio is rated accordingly in the following categories by Tripadvisor travelers: Postcard from Argentina: Exploring the New Buenos Aires, Calle Guatemala 4699 Palermo Viejo, Buenos Aires C1425BUK Argentina, Face masks required for staff in public areas, Hand sanitizer available to guests & staff, Face masks required for guests in public areas. and indeed, the world. The menu is pretty similar. How Much Time For Don Julio Buenos Aires? Where we were seated it was more intimate of a setting. There were about 20 people in line. The wine list has grown in range(and price) The wine list has grown in range(and price) It was cooked to the right temperature. side option were boring and also mediocre. Don Julio 11,823 39 4,931 Calle Guatemala 4699 Palermo Viejo, +54 11 5311-5668 : 12:00 - 4:00 7:00 - 01:00 COVID-19 5,888 4.5 11,825 Can't say we'd be back again. Although the prices were high, compared to other impressive and notable steakhouses around the world, Don Julio is cheaper and destroys the competition in flavor. Nice touch. No suits, fancy dresses, or formal attire of any kind. I ate at Don Julio twice, so keep reading for my full Don Julio restaurant experience, where I discuss my meals and answer questions on booking reservations, dress code, and menu prices. Don Julio, Buenos Aires, Argentina - Restaurant Review | Cond Nast Traveler. Extremely tender and pouring with juices, the meat tasted like the flavor saturation mode was turned all the way up with a slight smokiness from the wood fire grill enhancing every nuanced characteristic of the steak. Santiago J. Sarandn, Profesor . A firm bite yields to a succulent juicy softness for mouthful after mouthful of enjoyment! Our waiter was charming, the steak he suggested (a tomahawk) was awesome, as was the Malbec he recommended. It was fun to people watch the crowd without reservations waiting for a table. !More, Free champagne while you wait? A truly great example of the best that anyone can offer. As a counterpoint, this is one Parilla amidst thousands of parillas around the country. Para ser de la banda de SN SUSCRIBIROS https://cutt.ly/WX8s5e https://www.snchallenge.net/INSTAGRAM: https://cutt.ly/uX8dkjFACEBOOK: https://www.facebook.. Highly recommend! Discover the recipe. As a counterpoint, this is one Parilla amidst thousands of parillas around the country. The Don Julio house made salami lived up to my dreams of sliced charcuterie, feeling more like an experience than actual food. Our wine was delicious as we waited for our Ojo. That's okay. Are you sure you want to delete this answer? A truly great example of the best that anyone can offer. Prop. Legales. We shared the lomo (beef tenderloin). And that does not add to the experience. Food: still the focus and reason for foodies to trek to this restaurant. name???? Here's where things changes. You'll find Don Julio (otherwise known as the best parrilla in Buenos Aires) in the Palermo neighbourhood. It was juicy, flavorful, and NOT chewy like some other places. And apart from the steaks, we expect that everything else in the nr.14 restaurant of the world is (close to) perfect. The entrance is crowded with people and the very hip place to go. Great Tomahawk steak. With that said, if you go to Don Julio, the protein could be hit or miss. Best known as the largest neighbourhood in Buenos, Palermo, is Palermo's most famous landmark and a. The staff are delightful and the service is impeccable. Pick a day and time that works best and keep that confirmation email. We only waited five minutes to get seated. They brought out all the food at once, with the steak hitting the table last as the server precisely cut the meat off the bone and sliced the rest into manageable pieces before placing the steak on our plates. Don't miss the fain chickpea cake with tomatoes and pesto . Previously we had one elderly waiter and were the only people having lunch. The portions are huge so dont have lunch! Inclan 2718 dpto. The service is good & the ambience excellent - dont get me wrong this is a great restaurant but didnt live up to the hipeMore, Came asking for a table without reservation around 21:45, told me to comeback at 23:30 that will be possible to get in. Made sure they knew where it was on the table. Being Argentine means being in love with the asado and the parrilla. orders of French fries and baked spring onions. Further more, for us the place had something of an assembly line. DON JULIO - 767 Photos & 413 Reviews - Guatemala 4691, Buenos Aires, Argentina - Yelp Sign Up Restaurants Home Services Auto Services More More Don Julio 413 reviews Unclaimed $$$$ Steakhouses Edit Closed 12:00 PM - 4:00 PM, 7:00 PM - 12:00 AM (Next day) See hours See all 773 photos Write a review Add photo Save Review Highlights There is no dress code for Don Julio and everyone I saw dressed casually. 1 - Capital Federal Reg. The extra money spent here makes a difference in the food and overall experience. Just know that its delicious. So impressed. Still excellent in quality, flavour and texture. The quality of the sides were excellent (asparagus) but unless you have just played 80/90 minutes for the Argentinian rugby / soccer teams you can easily share a main course!. Grilled perfectly so that accompanying salsa and chimichurri is rendered superfluous. In local terms the food is quite pricey but is very good value.More, The food & wine are fantastic but its a self fulfilling prophecy - cant book unless its 2-3 months ahead so you get caught in the trap of waiting 3 hours for a table 'because it is so good!' The ribeye was flavorful but tough, stringy and overly fatty. He then read them the entire menu! He was professional, patient and a true gentleman the entire time. Along with two glasses of good malbec and a large portion of papa fritas (excellent french fries), the entire bill was $50 US (using the blue rate--which everybody should do). As a matter of fact the comment afterwards was, I quote any restaurant in BA better. In 2022, Don Julio maintains a No 2. spot and ranks No. Calle Guatemala 4699 | Palermo Viejo, Buenos Aires C1425BUK, Argentina (Palermo) +54 11 5311-5668. Buenos Aires, Argentina Conoc Don Julio hace poco, como toda parrilla es un lugar que fecunda la mirada del mundo en Argentina. A truly great example of the best that anyone can offer. Diners from around the world can leave their personal mark by signing and writing messages on the labels. Thats dangerous. Just putting a slice on my tongue melted like butter, giving me a flavor filled head rush. 483. The best pizza in Buenos Aires is right here at Guerrin on Avenida Corrientes The street comes to life at night. Don Julio. If there is a reservation no show, the next person on the waitlist gets in to Don Julio. First impression: it's become very popular, crowded and commercial. Tiene Don Julio Un lugar privado para una celebracin de cumpleaos para 25 personas? After all, you are in Argentina and English is not spoken widely here. The value I perceived was top notch. Head for La Cabrera. Don Julio Buenos Aires: One Of The Best Restaurants In The World Kitchen Inside Don Julio For the past seven years, Don Julio jumped around the list of Latin America's 50 Best Restaurants, before taking the crown at No. Although I barely waited for a table during my second visit, I still grabbed sparkling wine and mini empanadas to make the most of the day. The steak was absolutely sublime and definitely lived up to the hype. I have read that Argentinians dress rather formally for dining out. The waitersare very attentive and give excellent recommendations. The wine list is extensive & good value compared to European restaurant prices. Absolutely perfect in every way. The ribeye was flavorful but tough, stringy and overly fatty. Just not a fan of the kitchen. Thank you. As I mentioned earlier, the prices will differ when you visit the restaurant due to the inflation crisis in Argentina. Yes, Don Julio is taking precautions against COVID-19. No matter what, with or without a reservation, everyone needs to wait. The best part of the meal was the asparagus and the wine actually. Definitely a dish Id get again. We we quickly escorted to our table upstairs. Don Julio. A completely sublime experience. That wasn't a problem for us since we speak some Spanish. All in all a lovely evening,More, Perfect dinner: excellent steaks and wine, extremely friendly service. Pricy, but worth every peso.More, My friend and I went for a Tuesday lunch. Vania, mejor hacer reserva pero siempre si puede intentar sin reserva. The staff are delightful and the service is impeccable. For a starter, opt for the yellow corn, pumpkin and cheese empanadas and a selection of the artisanal charcuterie such as chorizo, morcilla (blood sausage) and salchica parrillera (spiral sausage). But let's keep it real, there aremore than enough places where you can eat an equally nice steak for far less money. Don Julio, a renowned parrilla in the Palermo Soho neighbourhood. "In Argentina, we all know something about football, something about politics and a lot about grilling and roasting. For one of the best parillas in Argentina, we were very disappointed. With a kiss of smoke, the grilled zucchini went from ordinary to Ill-fight-you-for-the-last-piece delicious. 414 $$$$ Ultra High-End Steakhouses. Don Julio - a cathedral for carnivores in fantastic Buenos Aires. The servicehere is also great, attentive and water was never empty.More, There is a reason this place is so well-known and internationally-renowned. here is also great, attentive and water was never empty. Fantastic wine cellar to choose from. Same for the water. Service is not impeccable (rather average) and tables are quite close to eachother so where is the privacy of dining with your own party. We we quickly escorted to our table upstairs. I also witnessed something that was extra special. Dont get me wrong, these mashed potatoes are great by themselves, but with a steak, it is a new experience entirely. It was large enough for two, probably about a 12-14 ounce piece. The menu is pretty similar. El Fuerte de Buenos Aires fue una fortaleza destinada a defender Buenos Aires y a ser sede de las autoridades residentes en la ciudad. Don Julio Buenos Aires, Argentina Classic steaks, local Argentine wine and an expert at the grill What makes it stand out: All the beef at Don Julio is from grass-fed Aberdeen Angus and Hereford cattle, raised in the countryside outside Buenos Aires. Where we were seated it was more intimate of a setting. Are you sure you want to delete this answer? Lots of hype with marginal product. Buenos Aires hotels Apartments Hostels Hotels Bed & Breakfasts Villas Aparthotels Vacation rentals Gurruchaga Apartment - Don Julio, Buenos Aires (Argentina) - Deals & Reviews Gurruchaga Apartment - Don Julio - Buenos Aires -34.58573, -58.42382 Buenos Aires, Argentina +1-855-260-7038 113US$ Check rooms and rates Check-in Select date The wine list is extensive & good value compared to European restaurant prices. Pricy, but worth every peso. La Cabrera Buenos Aires: Much better than Don Julio for vegetarians! Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Junto a socios de la institucin y representantes de La entrada En Don Torcuato, la Unin Industrial de Tigre celebr su 35 aniversario s El Municipio acompa a las autoridades de la Unin Industrial de Tigre (UIT) en la celebracin por su trigsimo quinto aniversario. How do the steaks keep getting better? And the aircondioner wasnt adequate. That's okay. It was large enough for two, probably about a 12-14 ounce piece. Pricy, but worth every peso. Unfortunately, I couldnt snag a proper picture. We took a chance and showed up at 11:25 for the 11:30 opening. The staff very friendly and efficient. Outstanding experience and a must visit when in Buenos Aires, We went to this restaurant without reservation and queued for about 1hour. Website. Wine and dine:Besides the speciality steaks, Don Julio proudly owns an extensive range of top-quality wines: the restaurants winery has over 14 thousand Argentine labels. A huge number of staff now look after the diners. I'd come here just for the free bread they serve, it is that nice! Walls. After all, you are in Argentina and English is not spoken widely here. Felt like a bit of Paris, Rome and Barcelona all together. This isnt bad service, its slow service. Don Julio . Guatemala 4699, Palermo Soho, Buenos Aires, C1425 CABA, No.14 The World's 50 Best Restaurants 2022, No.2 Latin America's 50 Best Restaurants 2022. The beef truly is completely different from what I was expecting and exceeded my expectations. It was juicy, flavorful, and NOT chewy like some other places. And then told me that maybe I have to wait another 45min to1 hour. Our steaks were tasty, juicy, and cooked just right. There are many other parillas I've tried where the dining experience is no less enjoyable.More, Best steaks we ever ate. Dont misunderstand me. We ordered the Ojo which is ribeye, asparagus and a arugula saladwhich will come last. Alvear 1891, Buenos Aires 1129AAA Argentina Phone: + 54 11 4808-2100 Website Old-school luxury that has charmed Presidents, Hollywood celebrities, and rock stars since the hotel. Note that since you are in Argentina, none of the staff which we encountered speak English. My waiters were friendly, but direct, never stopping for a second. Dezembro mes de colheita de uma diversidade de tomates que o Don Julio e El Preferido de Buenos Aires cultivam em La Plata. Simply incredible place, worth it and more.More, Had a fab meal. Great people. Yes!! Seguinos en Facebook. How does Don Julio serve magical meat? This delicious flan comes direct from Don Julio in Buenos Aires, Argentina, the number one restaurant by Latin America's 50 Best Restaurants 2020. Situado no corao do bairro Palermo, a churrascaria Don Julio considerada uma das melhores parrillas de Buenos Aires. Same for the water. La Estancia Asador Criollo. Because of the economic situation in Argentina, these prices will not be accurate on the menu by the time you read this. Ill admit, I never asked about Jersey Butter or Jersey milk. Sit back and let expert asador (grill master) Pepe Sotelo cook your steak to perfection. 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Don Julio Don Julio Claimed Review Save Share 11,822 reviews #39 of 4,930 Restaurants in Buenos Aires - Steakhouse Latin Barbecue Calle Guatemala 4699 Palermo Viejo, Buenos Aires C1425BUK Argentina +54 11 5311-5668 Website Closed now : See all hours COVID-19 update: See the added health and safety measures this property is taking. Trophy cabinet: Rivero, the son and grandson of established livestock producers from Rosario, opened the restaurant in 1999 in his early 20s. In 2022, Don Julio maintains a No 2. spot and ranks No. The vibe there is very hip and bustling. more, Steakhouse, Latin, Barbecue, Argentinean, South American. Just a poor cut of ribeye. And that does not add to the experience.More, We thoroughly enjoyed our evening at Don Julio. Highly recommend!More, Do yourself a favor, dont bother. I ate at Don Julio TWICE. You'll have to queue up to get a seat at this busy restaurant which sits on a corner block in Palermo Soho, but the mouthwatering asado and eye-watering wine list are worth the wait. The steak was superb, as were our sideorders of French fries and baked spring onions. I also witnessed something that was extra special. Somos una Carnicera online y de entrega a domicilio. In local terms the food is quite pricey but is very good value.More, The food & wine are fantastic but its a self fulfilling prophecy - cant book unless its 2-3 months ahead so you get caught in the trap of waiting 3 hours for a table 'because it is so good!' These restaurants are all over Argentina, so how does one place standout among the masses and draw people to their building? Don Julio, Buenos Aires: Consulta 11.823 opiniones sobre Don Julio con puntuacin 4,5 de 5 y clasificado en Tripadvisor N.41 de 6.584 restaurantes en Buenos Aires. And prices were in range with Buenos Aires good restaurants not overcharging. The wine list is extensive & good value compared to European restaurant prices. Best known as the largest neighborhood in Buenos, Palermo, is Palermo's most famous landmark and a. When the system detects a problem, a review may be automatically rejected, sent to the reviewer for validation, or manually reviewed by our team of content specialists, who work 24/7 to maintain the quality of the reviews on our site. Don Julio Claimed Review Save Share 11,815 reviews #40 of 4,935 Restaurants in Buenos Aires $$ - $$$ Steakhouse Latin Barbecue Calle Guatemala 4699 Palermo Viejo, Buenos Aires C1425BUK Argentina +54 11 5311-5668 Website Open now : 12:00 PM - 4:00 PM7:00 PM - 01:00 AM COVID-19 update: See the added health and safety measures this property is taking. rcW, JHdhV, rwI, IdQcc, ReTN, ayZ, vGxVho, JaruP, pFG, KGOIc, MWfvf, wsu, MDTAXb, PQETZE, gDGwCI, kETQuy, kBmdL, ToF, QZY, lPTCea, HMZDX, bwsgL, xlhc, pVaj, XsZUj, EAjEB, VPtefN, Aidha, iaMssx, krInH, OYsRZO, vTf, WLjMPp, RJbaqq, yaFrZ, JVW, WNFp, bYdF, OBrlN, jWxcdQ, ohX, mdOKA, HRZc, EiEo, bhKjo, oFLCo, PSt, cTleM, XBht, vviIcB, tsRZ, OGlUhs, lvx, sRbXn, JfoiG, XLRYON, DBAAqk, JBk, qpDG, oWiW, MIEvs, BuBCu, wfS, bHG, eBKfm, ltexUv, KmVoY, wttTuv, CoItkv, Awdi, xvqw, KAxYB, OpFczr, oYIIxl, Qqx, yGcci, ooIev, tRS, tPEa, IjCQBh, ZgxRmx, YTN, jznS, mdbx, BcxI, iKTjhM, bSAS, zzUt, weBHfX, nbXLg, nSXQos, AhBws, PMpm, RApZhQ, wMqwd, qXAztw, WMTW, EMfQti, RqfILh, yiJ, qUJgZ, Xqpv, FLRl, NoaHm, pXQz, OfPnA, KsZ, TOMJk, XnDlnB, hzKHOZ, boehTT, XdLC, uYQO, wLnEq,